Betty Crocker Muffin Mix, Blueberry
6.5 oz (184 g)
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Directions
You will need: 1/2 Cup Water or Milk. Instructions: 1. Heat: Heat oven to 400 degrees F (or 375 degree F for nonstick pan). Place paper baking cups in 6 regular-size muffin cups (for best results), or grease bottoms only of muffin cups. 2. Stir: Stir Muffin Mix and water or milk just until blended. Spoon in to cups (about 3 tablespoons each). 3. Bake: Bake 17 to 22 minutes or until light golden brown. Cool 5 minutes. Carefully remove from pan. If muffins are not in paper baking cups, run knife around sides before removing. High Attitude (3500-6500 ft): No change. Tear.
Product Details
Imitation blueberries, artificially flavored. Per 1/2 Cup Mix as Packaged: 240 Calories; 2.5 g sat fat (12% DV); 400 mg sodium (17% DV); 25 g total sugars. See nutrition facts for "as prepared" information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Just add water or milk. Makes 6 muffins. The Red Spoon Promise by Betty Crocker. The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. www.BettyCrocker.com. how2recycle.info. Instagram. Follow us for more! @bettycrocker. 1-800-446-1898.Nutrition Facts
Per 1/2 cup mix
Serving Size: 0.5 cup mix
Servings per Container: 3
| Calories | 240.00 kcal |
| Total Fat | 4.50 grm (6.00% RDA) |
| Saturated Fat | 2.50 grm (12.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 400.00 mg (17.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 48.00 grm (17.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 2.10 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 25.00 grm (50.00% RDA) |
| ServingSize_Prepared | |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 61.00 grm |
| Total Sugars | 25.00 grm |
| Corn | 1.00 |
Prepared with milk
| Calories | 260.00 kcal |
| Total Fat | 5.00 grm (7.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | -5.00 mg (1.00% RDA) |
| Sodium | 420.00 mg (18.00% RDA) |
| Potassium | 100.00 mg (2.00% RDA) |
| Total Carbohydrate | 50.00 grm (18.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 70.00 mg (6.00% RDA) |
| Iron | 2.10 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.50 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 25.00 grm (50.00% RDA) |
| ServingSize_Prepared | 2.00 muffi |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 27.00 grm |
| Corn | 1.00 |
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Artificially Flavored Blueberry Bits (Dextrose, Palm Oil, Corn Flour, Citric Acid, Artificial Flavor, Blue Lake 2, Red Lake 40), Palm Oil, Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate), Modified Corn Starch, Salt, DATEM, Xanthan Gum, Cellulose Gum, Artificial Flavor, Nonfat Milk.Warnings
Contains wheat and milk ingredients.,Do not eat raw muffin batter.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00016000302303