Totino's Classic Pepperoni Party Pizza 4 Pack
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Directions
Keep Frozen. DIRECTIONS OVEN: HEAT oven to 450°F. For Crisper Crust PLACE pizza directly on middle oven rack. BAKE 12 to 14 minutes or until cheese in center is melted. For Softer Crust PLACE pizza on baking sheet. BAKE 13 to 15 minutes or until cheese in center is melted. TOASTER OVEN – Do not leave toaster oven unattended while cooking pizza. HEAT toaster oven to 450°F. PLACE pizza on toaster oven tray. Do not bake directly on toaster oven rack. BAKE 16 to 17 minutes or until cheese in center is melted.
Nutrition Facts
Serving Size: 0.5 pizza
Servings per Container: 8
Energy | 330 |
Total Fat | 16 g |
Saturated Fat | 4.5 g |
Trans Fat | 0 g |
Cholesterol | 5 mg |
Sodium | 600 mg |
Carbohydrates | 37 g |
Dietary Fiber | 2 g |
Sugars | 4 g |
Protein | 10 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 10 |
Ingredients
Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree (Water, Tomato Paste), Imitation Mozzarella Cheese (Water, Palm Oil, Rennet Casein, Modified Potato Starch, Vegetable Oil, Potato Starch, Vital Wheat Gluten, Sodium Aluminum Phosphate, Potassium Chloride, Salt, Citric Acid, Potassium Sorbate [Preservative], Sodium Phosphate, Sodium Citrate, Titanium Dioxide [Artificial Color], Maltodextrin, Magnesium Oxide, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Vitamin B6, Vitamin B12), Pepperoni Pizza Topping (Pepperoni [Pork, Beef, Salt, Contains 2% or less of: Spices, Dextrose, Oleoresin of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Lactic Acid Starter Culture, BHA, BHT, Citric Acid], Water, Soy Protein Isolate), Vegetable Oil . Contains less than 2% of: Rehydrated Fat Free Mozzarella Cheese (Water, Skim Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6), Modified Corn Starch, Sugar, Salt, Dry Yeast, Defatted Soy Flour, Dextrose, Spice, Monocalcium Phosphate, Baking Soda, Beet Powder, Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt, Enzymes), Citric Acid, Malic Acid, Xanthan Gum, Sorbitan Monostearate, Maltodextrin, TBHQ (Preservative), Ascorbic Acid, Natural Flavor.Warnings
For food safety and quality, follow baking directions; Do not microwave. Cook thoroughly to at least 160°F. Keep frozen until ready to bake. Remove pizza from wrapper before baking. Refrigerate leftovers.UPC
00042800104939