Gordon Choice French Toast Sticks, Battered
32 oz (2 lb) 907 g
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Directions
Cooking instructions: for food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment. Commercial fryer: 1. Preheat fryer oil to 350 degrees F. 2. Fry for 2 minutes (half bag or full bag). Convection oven: 1. Preheat oven to 350 degrees F. 2. Arrange product in a single layer on lined baking sheet. 3. Bake for 8-9 minutes (full tray). If baking more than one tray, longer cooking time may be required. Caution: product will be hot. Keep frozen.
Product Details
Contains a bioengineered food ingredient. gfs.com. For more info call customer service 800-968-4164 or visit gfs.com thank you.Nutrition Facts
Serving Size: 4 pieces
Servings per Container: About 9
Calories | 300.00 kcal |
Total Fat | 14.00 grm (18.00% RDA) |
Saturated Fat | 2.50 grm (12.00% RDA) |
Sodium | 390.00 mg (17.00% RDA) |
Potassium | 90.00 mg (2.00% RDA) |
Total Carbohydrate | 39.00 grm (14.00% RDA) |
Dietary Fiber | 1.00 grm (5.00% RDA) |
Protein | 5.00 grm |
Calcium | 80.00 mg (6.00% RDA) |
Iron | 2.40 mg (15.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Barley | 1.00 |
Added Sugars | 7.00 grm (15.00% RDA) |
Soy | 1.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 106.00 grm |
Total Sugars | 8.00 grm |
Corn | 1.00 |
Ingredients
Bread (Enriched Wheat Flour [Wheat Flour Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Yeast, Yellow Corn Flour, Salt, Soybean Oil, Wheat Gluten, Cultured Wheat Flour, Grain, Vinegar, Glyceryl Mondooleate, Soy Lecithin, Turmeric [Color], Paprika Extract [Color] Polysorbate 60, Polysorbate 80, Ascorbic Acid, Enzymes), Water, Soybean Oil, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yellow Corn Flour, Contains Less than 2% of the Following: Soy Flour, Salt, Gum Arabic, Soy Lecithin, Dextrose Yeast, Leavening (Baking Soda, Monocalcium Phosphate), Natural and Artificial Flavor, Carrageenan, Polysorbate 80.Warnings
Contains: soy, wheat.Manufacturer
Gordon Food Service
Wyoming, MI 49509/1222
UPC
00093901356314