Ahold Ravioli Four Cheese


 

Directions

Stove top: 1. Bring 3 quarts of water to a rapid boil, add salt to taste (optional), add pasta and stir gently. 2. Boil gently 7-10 minutes or until tender*. 3. Carefully drain and serve hot with your favorite sauce or fresh vegetables. Keep refrigerated. Use fresh or freeze by date on front of package. Product may be frozen for up to a month. If frozen, do not thaw. Cook as above.

 

Description

Ahold™ Four Cheese Ravioli. Excellent source iron.

Other Description

Fresh. Great tasting. Convenient. Inspired everyday meal solutions prepared with care to satisfy your taste buds and suit your busy lifestyle. 1-877-846-9949. ©2008 S&S Brands, Inc. Quality guaranteed or your money back.

Nutrition Facts

Serving Size: 115.0 g

Servings per Container: 2

Energy 370
Total Fat 10 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 50 mg
Sodium 370 mg
Carbohydrates 54 g
Dietary Fiber 3 g
Sugars 2 g
Protein 16 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 10
Daily Percent Of Iron 20

Ingredients

Pasta: Enriched Durum Wheat Semolina (Enriched with Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (Enriched with Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Water. Filling: Romano Cheese (Pasteurized Partly Skimmed Milk, Salt, Lipase, Bacterial Culture, Microbial Enzyme, Calcium Chloride, Cellulose Powder), Enriched Wheat Flour (Enriched with Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Mozzarella Cheese (Pasteurized Milk, Calcium Chloride, Bacterial Culture, Microbial Enzyme, Salt), Water, Ricotta Cheese (Whey, Milk, Bacterial Culture, Citric Acid, Salt), Parmesan Cheese (Pasteurized Partly Skimmed Milk, Salt, Lipase, Bacterial Culture, Microbial Enzyme, Calcium Chloride, Cellulose Powder), Cheddar Cheese [(Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Lipase, Microbial Enzyme), Water, Disodium Phosphate, and Sodium Citrate], Salt, Natural Romano Cheese Flavor [contains Romano Cheese (Pasteurized Milk, Cultures, Salt, and Enzymes, Maltodextrin, Salt, and Xanthan Gum], Autolyzed Yeast Extract, Lactic Acid, Dehydrated Onions, Dehydrated Potatoes, Spices, Soy Lecithin.

Warnings

Contains: dairy, soy, wheat, eggs, gluten.

Distributor

Foodhold U.S.A., LLC
Landover, MD 20785
1-877-846-9949

UPC

00688267068218