Campbell's SpaghettiOs Original Goldfish
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Directions
Ready in 3 minutes! Microwave: microwave ovens vary. Time given is approximate. Heat, covered, in microwaveable bowl on high 1 1/2 to 2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Promptly refrigerate unused pasta in separate container. Recommend use by date on can end.
Description
Campbell's® Spaghettios® Original Goldfish® Brand. Healthy kids entree: 7 essential nutrients in the pasta. Full serving of vegetables (20% daily vegetables)†. Low in fat. 3 grams of fiber per serving. Fun shapes. Paste in tomato and cheese sauce. Finn®.Other Description
†1 serving of canned pasta contains 1/2 cup vegetables. The 2010 dietary guidelines for Americans recommend 2 1/2 cups of a variety of vegetables for a 2,000 calories diet. Six fun shapes: Finn®. Brooke®. Xtreme®. Basketball, sneaker, ribbon. Uh-oh, healthy Spaghettio's? The fun, delicious O's you love are healthy and not afraid to show it. It's an entree you can feel good about and a tasty part of a healthy lifestyle. **All nutrients in excess of standard. Goldfish, Goldfish logo, shape & characters are trademarks of Pepperidge Farm, Incorporated used under license. Steel please recycle - where facilities available. Satisfaction guaranteed. If you have questions or comments, please call 1-800-PASTA-02. Please have code and date information from container. Visit our website at: www.myslurp.com.Nutrition Facts
Serving Size: 252.0 g
Servings per Container: 2
| Title | null |
| Number Of Servings | 2 |
| Serving Sizes |
1.0 Cup 252.0 Gram |
| Serving Size Full Txt | 1 Cup (252g) |
| Energy | 170 |
| Total Fat | 1 g |
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 600 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 3 g |
| Sugars | 9 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 20 |
| Daily Percent Of Folic Acid | 25 |
| Daily Percent Of Niacin | 15 |
| Daily Percent Of Riboflavin | 15 |
| Daily Percent Of Thiamin | 10 |
| Daily Percent Of Vitamin D | 20 |
| Daily Percent Of Folate | 25 |
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta with added Calcium and Vitamin D (Wheat Flour, Calcium Phosphate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D)**, High Fructose Corn Syrup, contain less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Flavoring, Potassium Chloride, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Enzyme Modified Butter, Skim Milk, Paprika Extract, Citric Acid.UPC
00051000154460