Lillybean Frosting Mix, Vanilla Bean Butter Cream
12 oz (340.2 g)
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Directions
Lillybean Gluten Free & Vegan Vanilla Bean Butter Cream Frosting Mix: 12 Frosts cupcakes. You Will Need: 10 tablespoons unsalted butter room temperature. 3-4 tablespoons milk of choice. For Vegan Preparation: 10 tablespoons vegetable shortening raw coconut oil, or soy butter. 3-4 tablespoons vegan milk of choice. Directions: Beat butter/vegan alternative with electric mixer on medium speed for 2 minutes. Add Buttercream Mix & milk of choice; beat on low speed until just incorporated, then increase speed to medium & beat for an additional 2 full minutes to ensure a fluffy buttercream. Makes more than enough for 12 cupcakes or 36 minis, plus extra. To Pipe: Cut tip off a plastic or fabric piping bag or large gallon zip baggie and insert a metal piping tip if you have one. Otherwise, just pipe through the hole cut in the baggie. Fill bag with frosting & twist tightly closed. Squeeze bag with steady pressure, piping clockwise around cupcake towards center. Top with PastryBase Natural Color Sprinkles before frosting sets & enjoy!
Product Details
Soy free. Vegan. Dairy free. Gluten free. Bake. Frost. Decorate. Celebrate. Lilly Bean by pastry base. No artificial color. pastrybase.com. Instagram. Facebook. Virginia Agriculture: Virginia's finest. Specialty crafted food & drink. Made in USA.Nutrition Facts
Serving Size: 0.05 container
Servings per Container: 18
| Calories | 70.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 15.00 mg (1.00% RDA) |
| Total Carbohydrate | 19.00 grm (6.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Milk | 0.00 |
| Soy | 0.00 |
| Gluten | 0.00 |
| Vegan | |
| Dairy Free | |
| MetricServingSize | 19.00 grm |
| Total Sugars | 18.00 grm |
| Calories From Fat | 0.00 kcal |
| Corn | 1.00 |
Ingredients
Powdered Sugar (Vegan Cane Sugar, Cornstarch), Vanilla Bean, Salt.Manufacturer
PastryBase, LLC
Richmond, VA
UPC
00602573651056