Duncan Hines Cake Mix, Butter Recipe Fudge
15.25 oz (432 g)
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Directions
You Will Need: 3/4 cup water. 3 large eggs. 8 tbsp melted butter. Do not eat raw batter. Baking Instructions: See side of box for ingredient swaps. Step 1 Prep: Preheat oven to 350 degrees F. Spray: Bottom and sides of pan(s) with Pam baking spray. Use baking cups for cupcakes. Step 2 Mix: Blend: Cake mix, water, eggs and melted butter in a large bowl on low speed until moistened (about 30 seconds). Beat: At medium speed for 4 minutes. Pour: Into pan(s) and bake immediately. Step 3 Bake: Bake: On rack in center of oven following chart below. Cake is done when toothpick inserted in center comes out clean. Cool: Cake(s) in pan on wire rack for 15 minutes. Remove cake(s) from pan and cool completely before frosting. Frost: Cooled cake(s) with Duncan Hines Creamy Vanilla Frosting. High Altitude (over 3,500 ft): Preheat oven to 350 degrees F. Add 1/3 cup of flour into cake mix. Add 8 tbsp melted butter, 3/4 cup water and 3 eggs. Blend as directed in step 2. Bake at 350 degrees F. Two 8-inch pans 25-29 min; 13 x 9-inch pan 26-29 min; 24 cupcakes 16-20 min. Pan Size: Two 8-inch; Bake Time: 24-28 min. Pan Size: Two 9-inch; Bake Time: 22-27 min. Pan Size: 13 x 9 inch; Bake Time: 26-31 min. Pan Size: Bundt (Bundt is a registered trademark of Northland Aluminum Products, Inc., Minneapolis, Minnesota): 33-36 min. Pan Size: 24 Cupcakes; 18-21 min. Try this ingredients swap! Replace 3/4 cup of water with: 3/4 cup of your favorite dairy or plant-based milk.
Product Details
Artificially flavored. Per 1/10 Package: 170 calories; 0.5 g sat fat (3% DV); 320 mg sodium (14% DV); 20 g total sugars. See nutrition facts for as baked information. Perfectly moist. Sprinkle with crunchy cookie pieces. duncanhines.com. how2recyle.info. SmartLabel: Scan for more food information or or call 1-800-362-9834. For more delicious inspiration, go to duncanhines.com. Questions or comments, visit us at www.duncanhines.com or call 1-800-362-9834.Nutrition Facts
Per 1/10 dry mix
Serving Size: 0.1 package
Servings per Container: 10
| Calories | 170.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 320.00 mg (14.00% RDA) |
| Potassium | 140.00 mg (2.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 2.20 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | (4.00% RDA) |
| Riboflavin | (6.00% RDA) |
| Thiamin | (10.00% RDA) |
| Folic Acid | 27.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 20.00 grm (40.00% RDA) |
| Wheat | 1.00 |
| MetricServingSize | 43.00 grm |
| Total Sugars | 20.00 grm |
| Folate DFE | 46.00 mcg (10.00% RDA) |
| Corn | 1.00 |
Per 1/10 baked cake
| Calories | 270.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Cholesterol | 80.00 mg (27.00% RDA) |
| Sodium | 410.00 mg (18.00% RDA) |
| Potassium | 160.00 mg (4.00% RDA) |
| Total Carbohydrate | 36.00 grm (13.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 2.40 mg (15.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | (4.00% RDA) |
| Riboflavin | (6.00% RDA) |
| Thiamin | (10.00% RDA) |
| Folic Acid | 27.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 20.00 grm (40.00% RDA) |
| Wheat | 1.00 |
| Total Sugars | 20.00 grm |
| Folate DFE | 46.00 mcg (10.00% RDA) |
| Corn | 1.00 |
Ingredients
Sugar, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Cocoa Powder Processed with Alkali, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate) Less than 2% of: Canola Oil, Corn Starch, Salt, Propylene Glycol Mono-and Diesters, Fractionated Palm Oil, Mono-and Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Natural Flavor, Wheat Starch, Artificial Flavor.Warnings
Contains: wheat.Manufacturer
Conagra Brands
PO Box 3534 Chicago, IL 60654
UPC
00644209307586