McCain Craft Beer Battered Fries
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Cooking Guidelines: For best results, cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook. When cooking smaller amounts, reduce cooking time. Product must be fully cooked for food safety and quality. Standard oven / Toaster oven: Preheat oven to 450°F. Spread frozen fried in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 14 minutes, flip product over and continue baking an additional 7 to 9 minutes. Serve immediately. *Deep Fry: Preheat cooking oil to 350°F. Fill basket half full (1/2 level) with frozen product. Deep fry 2-1/2 to 3 minutes. Spread immediately. *It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil.
DescriptionMcCain™ Craft Beer Battered Fries. Battered potatoes, thin cut. Made with finest quality American pale ale. No artificial colors or flavors. Made with real potatoes. Per 3 oz. serving: 180 Calories. 1.5g Sat fat, 8% DV. 310mg Sodium, 13% DV. 0g Sugars. Net Wt 22 oz (1 lb 6 oz) 624 g.
Other DescriptionReal potato goodness. Wash... Peel... Cut & season. McCain® potatoes are made with no artificial colors or flavors. That means natural potato goodness your family will love and you'll be proud to serve. Produced with genetic engineering. ™McCain Foods Limited. Our Guarantee: As a family owned company, McCain wants you and your family to be 100% satisfied with our products. That is why every McCain product carries a guarantee of quality. Please contact us with your comments and suggestions: Write to: McCain Foods USA, Inc. Consumer Affairs Dept., 2275 Cabot Drive Lisle, IL 60532. Call: Toll Free 1-877-804-61998 Mon. to Fri. 8 AM to 4:30 PM CST. Visit: www.mccainpotatoes.com. ©2016 McCain Foods USA, Inc.
Serving Size: 3.0 oz.
Servings per Container: about 7
|Total Fat||10 g|
|Saturated Fat||1.5 g|
|Polyunsaturated Fat||3.5 g|
|Monounsaturated Fat||4.5 g|
|Trans Fat||0 g|
|Dietary Fiber||2 g|
|Daily Percent Of Vitamin A||0|
|Daily Percent Of Vitamin C||4|
|Daily Percent Of Calcium||0|
|Daily Percent Of Iron||0|
IngredientsPotatoes, Vegetable Oil (Contains One or More of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or Less of Baking Soda, Beer (Water, Malted Barley, Corn Syrup, Hops, Salt), Corn Starch, Corn Starch - Modified, Dextrose, Guar, Gum, Rice Flour, Salt, Sodium Acid Pyrophosphate (Maintains Natural Color & Leavening), Tapioca, Xanthan Gum.
WarningsFor best results, cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook. When cooking smaller amounts, reduce cooking time. Product must be fully cooked for food safety.