Nancy's Quiche Lorraine
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Directions
Preparation Instructions: For food safety and best quality, follow these cooking instructions: Keep frozen. Cook thoroughly. Use caution as product will be hot! Adjustment to cooking times may be required due to variations in all ovens. Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer. Oven: 1) Preheat oven to 400°F. 2) Remove frozen quiche from packaging. 3) Place frozen quiche on baking sheet on middle rack in oven. 4) Bake for 24 minutes. 5) Let stand 1 minute before serving. Microwave: 1) Remove frozen quiche from plastic wrapping. Leave quiche on cardboard tray. 2) Place tray in microwave. 3) Cook on 100% power for 2 minutes and 30 seconds and then cook for an additional 1 minute at 50%. 4) Let stand 1 minute.
Description
Nancy's® Quiche Lorraine. Made with fresh milk. Microwaveable. Swiss cheese; bacon; onion; chives delicately baked in a rich buttery pastry. Made with real eggs, swiss cheese, bacon. Ready in minutes. U.S. Inspected and Passed by Department of Agriculture. Per 1 quiche: 450 Calories. 13g Sat fat, 65% DV. 720mg Sodium, 30% DV. 4g Total sugars. Net Wt 6 oz (170 g).Other Description
A Note from Nancy: "Food has always been a centerpiece of my entertaining events. It brings people together, serves as a topic of conversation, and is often what people remember long after the party is over". - Nancy. Inspired eating, for any occasion. Simple to prepare. Easy to serve. Ready to delight. Questions, Comments: Call: 1-888-785-6461, Monday-Friday. Please have packaging available when calling. For other delicious offerings Visit: www.nancys.com.Nutrition Facts
Serving Size: 1.0 Quiche
Servings per Container: 1
| Energy | 450 |
| Total Fat | 27 g |
| Saturated Fat | 13 g |
| Trans Fat | 0.5 g |
| Cholesterol | 160 mg |
| Sodium | 720 mg |
| Carbohydrates | 33 g |
| Dietary Fiber | 2 g |
| Sugars | 4 g |
| Protein | 19 g |
| Daily Percent Of Vitamin A | 15 |
| Daily Percent Of Vitamin C | 6 |
| Daily Percent Of Calcium | 35 |
| Daily Percent Of Iron | 10 |
Ingredients
Filling: Milk, Swiss Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Eggs, Onions (Water, Dehydrated Onions), Cooked Bacon (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavor), Cornstarch, Whey Protein Concentrate (Milk), Seasoning (Salt, Spices), Chives, Carrageenan, Tetrasodium Pyrophosphate, Dextrose, Pastry: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Water, Canola Oil.UPC
00077298067183