Kodiak Flapjack & Waffle Mix, Plant-Based, Classic
18 oz (1.13 lb) 510 g
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Directions
Flapjacks: 1 cup Kodiak mix; 3/4 cup water*. Pour mix into cup. Stir mix and water into a bowl until combined (do not overbeat). Pour 1/4 cup of batter onto a heated, greased pan or griddle. Cook on medium-high heat, or 375 degrees F, until bubbles form. Flip and continue to cook until golden brown. * For thicker flapjacks or waffles, simply add more mix or use less water. Waffles: 1 cup Kodiak mix; 3/4 cup water*; 1 tbsp oil. Prepare just like the flapjacks and add 1 tbsp of oil. Pour the batter into a heated and greased waffle iron and cook according to your waffle iron's cooking instructions. * For thicker flapjacks or waffles, simply add more mix or use less water. Banana Nut Muffins: 2 cups Kodiak mix; 1/2 cup brown sugar; 1/2 cup non-dairy milk; 1/2 cup oil; 2 ripe bananas, mashed; 1/2 tsp cinnamon; 1/2 cup walnuts, chopped (optional). Preheat oven to 350 degrees F. Combine all ingredients in a mixing bowl and blend until smooth. Fill greased muffin cups 3/4 full. Bake for 16-18 minutes or until tops are golden. Makes 12 muffins. Plan-Based Brownies: 1 cup dark chocolate chips; 1/4 cup non-dairy butter; 3/4 cup Kodiak mix; 1/4 cup cocoa powder; 1/2 cup sugar; 3/4 cup applesauce; 2 tbps water. Preheat oven to 350 degrees F and grease a 9" x 9" baking pan. Place chocolate chips and non-dairy butter together in a microwave safe bowl. Microwave in 20 second intervals, stirring between each, until the chocolate is melted and smooth. In a large bowl, mix the Kodiak Mix, cocoa powder, sugar, applesauce, water, and melted chocolate mixture until combined. Pour the batter into the greased pan and bake for 15-20 minutes or until a toothpick comes out slightly moist. Makes 12 brownies. For high-altitude baking (+3,000ft), increase oven temperature by 25 degrees F). For optimal freshness, store in a cool, dry place.
Product Details
14 g protein per serving. Plant protein protein packed. Crafted with 100% whole grains. No egg or dairy added. Protein-packed. Just add water. Whole grain taste better. Plant-powered Nourishment for Today's Frontier: The original frontier folk may have come and gone but the idea of tackling the day's challenges with a full stomach has stuck around. Kodiak Plant-Based Flapjack & Waffle Mix provides long-lasting nourishment by combining the great taste of 100% whole grains with plant-based protein. Whether you are up with the sun or coming in off the trail it's sure to satisfy any type of appetite. Restoring the Flapjack Tradition: Way back when, lumberjacks and pioneers relied on food packed with protein and essential nutrients from whole grains to get them through long days on the frontier. Though most of us have traded in our axes for laptops, we still crave delicious, nourishing food. Kodiak Flapjack and Waffle Mix is meant for those of us who, like the rugged pioneers exploring the untamed wilderness, require nutrition and great taste to successfully navigate today's frontier. Nourishment for today's frontier. kodiakcakes.com. Instagram. Twitter. Facebook. YouTube. Pinterest. Forage for more recipes at kodiakcakes.com. Kodiak started out of a red wagon. Learn our story and join our adventure at kodiakcakes.com. We can tell you like to get to the bottom of things. Learn more about our story at kodiakcakes.com. Grizzly Bear and Wildlife Foundations: We're committed to keeping the frontier wild for future generations. Your purchase helps us support foundations that protect grizzly bears and other wildlife habitats around the country. Be sure to try our Toaster Waffles, Baking Mix and Oatmeal. SFI: Certified sourcing. www.sfiprogram.org. Please recycle.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: About 8
| Calories | 230.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 440.00 mg (19.00% RDA) |
| Potassium | 155.00 mg (4.00% RDA) |
| Total Carbohydrate | 40.00 grm (15.00% RDA) |
| Dietary Fiber | 5.00 grm (18.00% RDA) |
| Protein | 14.00 grm (16.00% RDA) |
| Calcium | 24.00 mg (2.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Kosher | |
| Vitamin D | 1.00 mcg (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 9.00 grm (18.00% RDA) |
| Milk | 0.00 |
| Egg | 0.00 |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 63.00 grm |
| Total Sugars | 10.00 grm |
| Corn | 1.00 |
| Oat | 1.00 |
Ingredients
100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Cane Sugar, Pea Protein, Brown Rice Protein, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Vital Wheat Gluten, Wheat Protein Isolate, Natural Flavor, Sea Salt.Warnings
Contains wheat. Due to processing on shared equipment, may contain trace amounts of soy and tree nuts.Manufacturer
Kodiak Cakes
Park City, UT 84098
UPC
00705599015083