Stonewall Kitchen Scone Mix, Traditional, Breakfast

14.37 oz (407 g)


 

Directions

Baking Instructions: Makes 8 scones. From your pantry you will need. 3/4 cup cold water. 1 1/2 sticks (12 Tbsp.) unsalted butter, cold and cut into small pieces. Directions: Preheat oven to 450 degrees F. Put dry mix into large mixing bowl. Add butter and cut in with pastry blender or hands until it resembles coarse crumbs. Add cold water and mix lightly, just until mixture holds together in a ball. Do not overwork dough. Gently turn dough onto a well-floured work surface. Knead gently until it holds together. Form dough into 8 inch round that is 1/2 inch apart. Bake until lightly browned, approximately 10-12 minutes.

 

Product Details

Contains ingredients produced with genetic engineering. Quality. Cafe baking. Home-baked goodness. If you like rich and buttery scones that are slightly crispy on the outside and soft and warm on the inside, you're going to love this Traditional Scone Mix. Baking up golden brown with just a few common pantry items and filling your kitchen with that magic, homemade aroma, these are a great way to start your day. In 1991, we got our start with a small table at the local farmers' market, displaying a few dozen items that we'd finished hand-labeling only hours before. Fast-forward to today, and we're proud to be one of the most awarded specialty food companies in the country! To get a taste of what we're all about, we invite you to visit our celebrated Company Stores throughout New England as well as our headquarters in York, Maine. stonewallkitchen.com.

Nutrition Facts

Serving Size: 0.125 dry mix
Servings per Container: 8
Calories 180.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 410.00 mg (18.00% RDA)
Potassium 102.00 mg (2.00% RDA)
Total Carbohydrate 37.00 grm (13.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 6.00 grm
Calcium 59.00 mg (4.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 4.00 grm (8.00% RDA)
Milk 1.00
Wheat 1.00
MetricServingSize 51.00 grm
Total Sugars 6.00 grm
Corn 1.00

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Sugar, Buttermilk Powder, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Untreated Sea Salt, Baking Soda.

Warnings

Contains: wheat, milk.

Manufacturer

Stonewall Kitchen
Stonewall Lane York, ME 03909 USA

UPC

00711381025505