Laxmi Gram Flour, Besan, Premium Quality

2 lb (907 g)


 

Product Details

Vegan. Gluten free. Non-GMO Project verified. nongmoproject.org. Tradition of quality. Trusted since 1972. All natural. Laxmi besan or ground split gram flour is popular in India, Pakistani and Bangladesh. Cuisine. This gluten free ingredient is a delicious alternative to plain flour. Use besan as a batter, a tasty thickener in soups or as a binding agent for fritters and meatballs. Ideal to prepare various desserts, fried snacks and veggie pancakes. Since 1972, Laxmi has been bringing the rich culinary traditions and authentic flavors of South Asia to kitchens and homes everywhere. We are committed to delivering the highest quality ingredients and products possible because food is a shared connection. Whether is be selecting raw ingredients or we ensure that the Laxmi brand is placed only on food that delivers on our three promises to you. Purity. Quality. Value. nongmoproject.org. www.hosindia.com. Write to us at: Customerservice(at)HouseOfSpicesIndia.com. Visit us at: www.hosindia.com. Product of Canada.

Nutrition Facts

Serving Size: 0.33 Cup
Servings per Container: 29
Calories 120.00 kcal
Total Fat 2.00 grm (3.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 20.00 mg (1.00% RDA)
Potassium 260.00 mg (6.00% RDA)
Total Carbohydrate 18.00 grm (7.00% RDA)
Dietary Fiber 3.00 grm (12.00% RDA)
Protein 7.00 grm
Calcium 10.00 mg (0.00% RDA)
Iron 1.50 mg (8.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Gluten 0.00
Vegan
MetricServingSize 31.00 grm
Total Sugars 3.00 grm

Ingredients

Ground Split Grams.

Manufacturer

House of Spices (India) Inc.
New Hyde Park, NY 11042 USA

UPC

00723246121031