Davis Baking Powder, Double Acting
8.1 oz (230 g)
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Directions
Use dry utensil. Replace lid promptly. Contents may settle during shipping. Shake can before using. Garlic Cheddar Biscuits: 2-3/4 cups all-purpose flour, 1 cup shortening. 1 Tbsp Davis baking powder 1 cup buttermilk. 3/4 Tsp garlic power, divided, 1 cup shredded cheddar cheese. 1/2 Tsp salt, 2 Tbsp butter, melted. Instructions: Preheat oven to 425 degrees F. Combine flour, Davis Baking Powder, 1/2 teaspoon garlic powder and salt. Using a pastry blender or 2 forks, cut in shortening until mixture is crumbly. With a fork, add buttermilk and cheese and stir until mixture forms a soft dough. Drop dough by 1/4 cupfuls onto greased cookie sheet. Combine butter and remaining 1/4 teaspoon garlic powder; brush on biscuit tops. Bake 10-12 minutes or until golden brown. Makes about 12. Store in a cool place, dry place. Best when used by date on bottom of can.
Product Details
A gluten free product. Contains a bioengineerd food ingredient. www.clabbergirl.com. Questions or comments? call 1-844-355-3189 or visit www.clabbergirl.com.Nutrition Facts
Serving Size: 0.125 tsp
Servings per Container: About 383
| Calories | 0.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 60.00 mg (3.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm (0.00% RDA) |
| Kosher | |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 0.60 grm |
| Corn | 1.00 |
Ingredients
Corn Starch, Sodium Bicarbonate, Sodium Aluminium Sulfate, Monocalcium Phosphate.Manufacturer
Clabber Girl Corporation
Terre Haute, IN 47808 USA
UPC
00019900338021