Shortstacks Southern Culture Pancake & Waffle Mix, Vanilla
10 oz (284 g)
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Directions
Things You'll Need: Buttermilk Milk, Almond or Soy Milk. Butter (Classic Recipe). Eggs. Vegetable Oil (Vegan Recipe). Makes 12 pancakes; 4 waffles. Classic Recipe: 2 cups Mix; 2 lg Eggs; 2 cups Buttermilk or 1-1/4 cup Milk; 4 tbsp Melted butter. Vegan Recipe: 2 cups Mix; 1 cup Soy or Almond milk; 4 tbsp Vegetable oil. Directions: 1. Pre-heat griddle or waffle iron to medium-high heat or 350 (do not try to work out lumps in batter) & grease with butter or cooking spray. 2. Separate eggs. 3. Whisk together egg whites and milk. In another bowl, whisk together egg yolks and melted butter. 4. Combine both liquid mixtures & pour over dry mix. Stir all ingredients until blended. 5. Ladle mixture onto griddle or waffle iron and cook until edges are dry. Flip; cook until golden. Vegan Directions: 1. Pre-heat griddle or waffle iron to medium-high heat or 350 & grease with butter or cooking spray. 2. Combine dry mix with soy milk and oil. Beat batter until smooth. 3. Ladle mixture onto griddle or waffle iron and cook until edges are dry. Flip; cook until golden.
Product Details
Non-GMO Project verified. Artisan foods. Light. Fluffy. Guaranteed goodness. SouthernCultureFoods.com. Product of USA.Nutrition Facts
Serving Size: 0.33 Cup
Servings per Container: about 4
| Calories | 170.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 590.00 mg (25.00% RDA) |
| Total Carbohydrate | 36.00 grm (12.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 5.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (6.00% RDA) |
| Iron | (10.00% RDA) |
| Trans Fat | 0.00 grm |
| Egg | 2.00 |
| Peanut | 2.00 |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 49.00 grm |
| Total Sugars | 3.00 grm |
| Calories From Fat | 5.00 kcal |
| Corn | 1.00 |
Ingredients
Organic Flour (Wheat Flour), Vanilla Bean Powder, Organic Sugar, Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch), Baking Soda, Salt.Warnings
Made on equipment that processes eggs, tree nuts, wheat, soy and peanuts.Manufacturer
Southern Culture Foods
251 Rio Circle Decatur, GA 30030
UPC
00728028156874