Kitchen Basics Original Seafood Stock



Shake before use. Ready to use. Do not dilute. Refrigerate after opening and use within 7 days. Freeze leftover stock in freezable container or ice cube trays. Store frozen stock cubes in a resealable plastic bag and use within 60 days. Helpful Usage Tips: Use in any recipe calling for broth, stock. bouillon or water. Moisten leftovers with stock before reheating in microwave. Soups & Stews: Make hearty dishes using stock as a base for stews, bouillabaisse and gumbo. Adds full-bodied flavor to seafood chowders and bisques. Main Dishes: Steam shrimp, mussels and clams in stock instead of water. For a quick and easy shrimp scampi, saute shrimp and finely chopped garlic in butter or olive oil 2 or 3 minutes. Add stock; cook until sauce is slightly reduced. Squeeze in lemon juice. Serve over pasta. Add stock instead of water for savory stir-fries. risotto and paella.



Kitchen Basics® Original Seafood Stock. For cooking. All natural. Heart healthy†. No MSG added‡. Gluten free. Per 1 cup: 10 Calories. 0g Sat fat, 0% DV. 460mg Sodium, 19% DV. <1g Sugars. Net Wt. 32 oz. (2 lb.) 907 g.

Other Description

Kitchen Basics Original Seafood Stock is inspired by homemade, providing an all-natural, flavorful and healthy alternative to broth that is certified heart-healthy by the American Heart Association. It's made by slow-simmering haddock, cod, salmon vegetables and a savory blend of the finest quality herbs and spices. Steam oysters and mussels in stock or use in lieu of butter to make a scrumptious shrimp scampi. It's authentic and naturally delicious. Kitchen Basics®... An American Original, Inspired by Homemade. Everyone knows the deep, concentrated flavor of a perfect homemade stock. It's rich. It's savory. And Kitchen Basics rivals that authentic, premium taste. We craft our mouthwatering "liquid gold" by simmering the finest quality herbs and spices with seafood and vegetables to extract layers of hearty flavor. The result - a dark, high-quality stock that inspires quick, flavorful dinners and company-worthy feasts alike. The Heart-Healthy Choice for Ingredient-Conscious Cooks: Our stock is a key ingredient for your best culinary creations - soups, sauces, pastas, marinades, vegetables. Use Kitchen Basics stock instead of broth in your favorite recipes - for a great way to add more flavor without as much sodium. Check our label and compare. Kitchen Basics stock is also certified heart-healthy by the American Heart Association®. We test! Allergen Watch: We reduce the risk of allergen reactions by specifying that our Kitchen Basics ingredients must not contain milk*, eggs*, peanuts*, or tree nuts. To review our allergen policies, visit and discuss with your board certified allergist. Packed in U.S.A. Heart-Check Food Certification does not apply to recipes unless expressly stated. Try all of our great Kitchen Basics cooking stocks: Chicken. Beef. Unsalted Chicken. Unsalted Beef. Unsalted Vegetable. Seafood. Turkey. American Heart Association Certified: Meet Criteria for Heart-Healthy Food. *Each production run is tested for the absence of these allergens to 5 ppm. We do not add MSG or gluten. †While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of heart disease. ‡Except that which naturally occurs in mushrooms and tomatoes. Recyclable: Only where facilities exist. Visit to see if recyclable in your area. Our Pledge: Guaranteed satisfaction. If you are not happy with any of our products, please call or write. If possible, save box and receipt. Call: 1-800-632-5847. Visit:

Nutrition Facts

Serving Size: 1.0 cup

Servings per Container: about 4

Number Of Servings about 4
Serving Sizes 1.0 Cup
240.0 Millilitre
Serving Size Full Txt 1 Cup (240ml)
Energy 10
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 460 mg
Potassium 60 mg
Carbohydrates <1 g
Dietary Fiber 0 g
Sugars <1 g
Protein 1 g
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0


Water, Fish Sauce (Anchovy, Salt, Water, Sugar), Vegetable Stock (Carrot, Mushroom, Tomato, Onion, Celery, Red Bell Pepper), Natural Flavor, Fish Concentrate (Cod, Pollock), Sherry Wine, Salt, and Spice and Herbs (Black Pepper, Bay Leaf, Thyme).


Do not microwave this carton.
Do not use if opened or punctured.
Safety Seal: Ensure that the safety seal is intact upon purchase. Twisting cap will perforate aluminum film.


Hunt Valley, MD 21031-1100