Magnum Ice Cream Bars Double Caramel made with Belgian chocolate - 3 ct


 

Description

Belgian chocolate has an outstanding reputation for its smooth, rich flavor and tempting chocolate aroma. It's recognized around the world because of its meticulous adherence to ‘Old World' craftsmanship. Our premium ice cream bars are crafted in this rich heritage and are made with a signature Belgian chocolate recipe developed specifically for us. While still warm, this delicious coating wraps around our velvety ice creams, instantly cooling to leave our signature solid, thick shell – ready and waiting to be cracked. From intense to sweet to salty to dark, which one will satisfy your next snack indulgence? Magnum® Double Caramel Ice Cream Bars. Per 1 bar: 270 calories. 12g sat fat, 60% DV. 75mg sodium, 3% DV. 25g sugars. Vanilla bean ice cream dipped in a chocolatey coating, caramel sauce and milk chocolate. Made with Belgian chocolate. Net 9.12 fl oz (270 ml).

Other Description

Unilever. All rights reserved. Inner units not labeled for individual retail sale. Rainforest Alliance Certified™ ingredients include chocolate, cocoa butter, cocoa, and natural flavor made with vanilla beans. Discover your next indulgence... Magnum double raspberry. Magnum double peanut butter. Magnum mini double caramel. Exceptional cocoa beans make exceptional chocolate. Magnum cocoa and vanilla come from Rainforest Alliance Certified™ farms. Certified Rainforest Alliance, cocoa & vanilla. Our milk & cream promise, no artificial growth hormones†, used on cows. Guarantee: if you are not satisfied with the quality of this product or have any questions or comments, please send your name, address, and reason for dissatisfaction along with this entire back panel to Unilever Consumer Relations, Englewood Cliffs, NJ 07632. A prompt adjustment of equal value will be made. †Suppliers of other ingredients such as sauces & coatings may not be able to make this pledge. The FDA states that no significant difference has been shown between dairy derived from rBST-treated and non-rBST-treated cows. 800-634-7532. Visit us at www.magnumicecream.com. ©Unilever.

Nutrition Facts

Serving Size: 1.0 bar

Servings per Container: 3

Energy 270
Total Fat 17 g
Saturated Fat 12 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 75 mg
Carbohydrates 29 g
Dietary Fiber 1 g
Sugars 25 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 6
Daily Percent Of Iron 8

Ingredients

Milk Chocolate Coating [Sugar, Chocolate, Cocoa Butter, Milk, Milkfat, PGPR (Emulsifier) and Soy Lecithin (Emulsifier), Vanilla Extract], Milk, Caramel Sauce [Water, Sugar, Corn Syrup, High Fructose Corn Syrup, Nonfat Dry Milk, Coconut Oil, Modified Corn Starch, Caramel Color, Salt, Mono & Diglycerides, Carrageenan, Soybean Oil, Modified Tapioca Starch, Sodium Citrate, Potassium Sorbate (used to protect quality), Carob Bean Gum and Natural Flavor], Cream, Chocolatey Coating [Coconut Oil, Sugar, Cocoa, Soy Lecithin, Vanilla Extract], Sugar, Corn Syrup, less than 1% of: Whey, Mono and Diglycerides, Locust Bean Gum, Water, Guar Gum, Natural Flavor, Carrageenan, Caramel and Annatto Extract (Color).

Distributor

UPC

00077567132284