Glutino Pantry Pie Crust Mix, Gluten Free
16 oz (454 g)
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Directions
Perfect Pie Crust: (Makes three 9-inch pie crusts). You Will Need: 1 cup (2 sticks) butter, 2 eggs, 1 tbsp vinegar. Instructions: Do not eat raw dough. 1. Cut the cold butter into 1/2 - inch cubes, then work into the pie crust mix until it's crumbly. 2. Whisk together eggs and vinegar until very foamy. Add to mix, stirring until mixture holds together. (Add 1 to 3 tablespoons cold water if necessary.) 3. Divide dough into thirds. Shape into 3 discs. (Freeze any unused dough for later use.) 4. Spray 2 pieces of parchment paper with PAM. Roll out each disc into a 9-inch circle between the parchment paper. For a single crust pie: Invert one dough circle into the bottom of a pie pan. Trim and flute edges. Add filling and bake according to your pie's recipe directions. For a double crust pie: Invert one dough circle into the bottom of a pie pan and add filling. Place second dough circle on top of filling. Trim and flute edges. Bake according to your pie's recipe directions.
Product Details
Certified gluten free. gfco.org. Non-GMO Project verified. nongmoproject.org. Glutino - Forever gluten free. Perfect pie crust mix. Pie lovers, prepare to be amazed. We've mixed together the perfect blend of flours to create a buttery, flaky crust with all of the goodness and none of the gluten. This crust can hold it all - quiche, sweet pies, savory pies, you name it. We'll bet your gluten loving friends won't even be able to tell the difference. Try it! Always delicious and forever gluten free. www.glutino.com. how2recycle.info. Facebook. Twitter. Instagram. Pinterest. Scan for more food information or call 1-800-845-7286. SmartLabel. For more tasty, gluten free recipes and ideas, go to www.glutino.com. Questions or comments, visit us at www.glutino.com or call 1-800-845-7286.Nutrition Facts
Serving Size: 0.041 package
Servings per Container: about 24
| Calories | 70.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 90.00 mg (4.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 15.00 grm (5.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | -1.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | -1.00 grm (2.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 19.00 grm |
| Total Sugars | -1.00 grm |
Ingredients
Brown Rice Flour (Rice Flour, Rice Bran with Germ), Potato Starch, Tapioca Starch, Sugar, Contains Less than 2% of the Following: Salt, Xanthan Gum.Manufacturer
Conagra Brands
P.O. Box 3534 Chicago, IL 60654
UPC
00737880960550