Ghirardelli Chips, Classic White
11 oz (312 g)
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Directions
Melting Instructions: Stove Top: Place chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted. Microwave: Heat chips in a microwave safe container at medium power (50%) for 1 to 1-1/2 minutes. Stir until bowl no longer feels warm. Continue heating at 15-30 second intervals, stirring until smooth. Store in a cool and dry place.
Product Details
Premium baking chips. San Francisco. Founded in 1852. Elevate your baking from great extraordinary with our top quality, premium ingredients to create a rich, smooth flavor and silky texture. Bake to impress. www.ghirardelli.com. For more tempting recipes, visit www.ghirardelli.com.Nutrition Facts
Serving Size: 33 chips
Servings per Container: About 21
| Calories | 80.00 kcal |
| Total Fat | 4.00 grm (5.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | -5.00 mg (2.00% RDA) |
| Sodium | 20.00 mg (0.00% RDA) |
| Potassium | 70.00 mg (0.00% RDA) |
| Total Carbohydrate | 9.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 7.00 grm (14.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 15.00 grm |
| Total Sugars | 9.00 grm |
Ingredients
Sugar, Palm Kernel Oil, Whole Milk Powder, Nonfat Dry Milk, Palm Oil, Soy Lecithin, Vanilla Extract.Manufacturer
Ghirardelli Chocolate Company
San Leandro, CA 94578 USA
UPC
00747599610653