Ghirardelli Chocolate Chips, Semi-Sweet, Premium Baking

24 oz (1 lb 8 oz) 680 g


 

Directions

Chocolate Melting Instructions: Stove Top: Place chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted. Microwave: Heat chocolate in a microwave safe container at medium power (50%) for 1 to 1 1/2 minutes. Stir until bowl no longer feels warm. Continue heating at 15-30 second intervals, stirring until smooth. Store in a cool and dry place.

 

Product Details

San Francisco. Founded in 1852. Cocoa - Farming program. From Bean to Chip - Our commitment to ultimate quality. Elevate your baking from great to extraordinary with our top quality cocoa beans and premium ingredients blended to create a rich, smooth semi-sweet chocolate experience. Bake to impress. Discover The Ghirardelli Difference: Select high quality beans. Roast nibs for intensity. Refine for smoothness. Conche for flavor. Ghirardelli of San Francisco since 1852. ghirardelli.com. ghirardelli.com/sustainablity. For more tempting recipes, visit ghirardelli.com. For more information about our ingredients and sustainable sourcing visit ghirardelli.com/sustainablity.

Nutrition Facts

Serving Size: 33 chips
Servings per Container: About 45
Calories 70.00 kcal
Total Fat 4.00 grm (5.00% RDA)
Saturated Fat 2.50 grm (13.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 0.00 mg (0.00% RDA)
Potassium 60.00 mg (0.00% RDA)
Total Carbohydrate 10.00 grm (4.00% RDA)
Dietary Fiber -1.00 grm (4.00% RDA)
Protein -1.00 grm
Calcium 10.00 mg (0.00% RDA)
Iron 0.30 mg (0.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 8.00 grm (16.00% RDA)
Milk 1.00
Soy 1.00
MetricServingSize 15.00 grm
Total Sugars 8.00 grm

Ingredients

Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Vanilla Extract.

Manufacturer

Ghirardelli Chocolate Company
San Leandro, CA 94578 USA

UPC

00747599622137