Ghirardelli Milk Chocolate Chips

11.5 oz (326 g)


 

Directions

Chocolate Melting Instructions: Stove Top: Place chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted. Microwave: Heat chocolate in a microwave safe container at medium power (50%) for 1 to 1-1/2 minutes. Stir until bowl no longer feels warm. Continue heating at 15-30 second intervals, stirring until smooth. Store in a cool and dry place.

 

Product Details

Founded in 1852. Premium baking. Discover the Ghirardelli difference. Select high quality beans. Roast nibs for intensity. Refine for smoothness. Conche for flavor. Our commitment to ultimate quality. Elevate your baking from great to extraordinary with our quality cocoa beans and premium ingredients. ghirardelli.com. For more tempting recipes, visit ghirardelli.com. Cocoa Farming Program: From bean to chip. Our commitment to ultimate quality. For more information about our ingredients and sustainable sourcing visit ghirardelli.com/sustainability.

Nutrition Facts

Serving Size: 16 chips
Servings per Container: About 22
Calories 70.00 kcal
Total Fat 3.50 grm (4.00% RDA)
Saturated Fat 2.00 grm (10.00% RDA)
Cholesterol -5.00 mg (2.00% RDA)
Sodium 10.00 mg (0.00% RDA)
Potassium 50.00 mg (0.00% RDA)
Total Carbohydrate 10.00 grm (4.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein -1.00 grm
Calcium 20.00 mg (0.00% RDA)
Iron 0.10 mg (0.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 9.00 grm (18.00% RDA)
Milk 1.00
Soy 1.00
MetricServingSize 15.00 grm
Total Sugars 10.00 grm

Ingredients

Cane Sugar, Unsweetened Chocolate, Whole Milk Powder, Cocoa Butter, Soy Lecithin, Vanilla Extract.

Manufacturer

Ghirardelli Chocolate Company
San Leandro, CA 94578 United States

UPC

00747599640124D