Caroline Smoked Hot Sausage Beef
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Directions
Keep refrigerated. Heating instructions: Remove sausage from package. Keep sausage refrigerated until ready to prepare. Gas or charcoal grill: Preheat gas grill to medium-Low heat. (If charcoal, allow it to burn until white ash has formed on the coals.). Place links on grill about 7 - 9 inches above the heat source. Cook for 7 - 10 minutes, turning the links frequently. Pan heating: Place links in a pan, add 1/2 inch of water and cover. Simmer on low heat for about 10 minutes, turning often. Microwave: Remove links from package, place in microwave-safe dish. Add water to cover Links. Cover dish, heat on high for 1 minute 45 seconds. Turn links, heat again for 1 minute 45 seconds. Let stand for 1 - 2 minutes prior to serving.
Description
Caroline® Smoked Hot Sausage Beef. Taste the country flavor! Made with beef. Fully cooked. Just heat’n eat! U.S. Inspected and passed by department of agriculture. EST. 4524. Serving suggestion. Net Weight 40 Oz. [2.5 Lb.].Other Description
Enjoy a wide variety of caroline products! If you have any questions or comments please call customer service at 800-633-7023.Nutrition Facts
Number Of Servings | about 15 |
Serving Sizes | |
Serving Size Full Txt | 1 link(s) (75g) |
Energy | 240 |
Total Fat | 22 g |
Saturated Fat | 9 g |
Trans Fat | 0 g |
Cholesterol | 85 mg |
Sodium | 700 mg |
Carbohydrates | 2 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 9 g |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 10 |
Ingredients
Beef, Beef Hearts, Water, Salt, Flavorings, Dextrose, Paprika, Sodium Phosphates, Sodium Erythrobate, Monosodium Glutamate, Sodium Nitrite, Pork Casings.Distributor
Brooklyn, NY 11206800-633-7023
www.arnolds-sausage.com
UPC
00025325141863