BOCA Original Chik'n Veggie Patties, 4 ct - 10.0 oz Box
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Directions
Keep frozen. Cook thoroughly. Cooking Instructions: Oven: Heat oven to 425F. Place frozen patties on baking sheet. Bake 12 to 14 min. Skillet: Cook frozen patties in a nonstick skillet on medium heat 10 to 12 min., turning occasionally. Microwave (1100 Watt). 1. Place 1 unwrapped frozen burger on microwavable plate. 2. Microwave on high for 1 min and 10 sec. Caution: Product will be hot! Product must be cooked thoroughly to 165F for food safety and quality. Do not allow product to thaw or eat without cooking. Do not microwave more than one patty at a time.
Nutrition Facts
Number Of Servings | 4 |
Serving Sizes | |
Serving Size Full Txt | 1 patty (71g) |
Energy | 130 |
Total Fat | 4 g |
Saturated Fat | 0.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 640 mg |
Carbohydrates | 13 g |
Dietary Fiber | 3 g |
Sugars | 0 g |
Protein | 11 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 10 |
Ingredients
Water, Wheat Flour, Soy Protein Concentrate, Soy Protein Isolate, Corn Oil, Contains Less than 2% of Salt, Yeast Extract, Yellow Corn Flour, Wheat Gluten, Methylcellulose, Sugar, Hydrolyzed Corn Protein, Yeast, Paprika Extract (Color), Spices, Natural Flavor (Non-Meat, Contains Soy), Dried Onion, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Dried Garlic, Succinic Acid, Thiamin Hydrochloride (Vitamin B1).UPC
00759283600079