New York Bakery Bake & Break Pull Apart Garlic Bread With Cheese
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Directions
Keep frozen. Recommended. Conventional oven: 425 degrees F 6-8 minutes. Preheat oven to 425 degrees F. Remove bread from bag, separate halves and discard paper insert. Place bread on baking sheet, cheese side up. Bake 6-8 minutes on middle shelf of oven.
Description
New York® Bakery Garlic Bread With Cheese Bake & Break™ Pieces Pull Apart! New. No preservatives. No cutting no mess. Bakes in 6-8 minutes. Pull apart garlic loaf with real cheese. Mozzarella, sharp cheddar, Asiago, Parmesan & Romano.Other Description
Every loaf is baked from scratch that's why it tastes so good. Don Penn (3rd generation NYB baker). Baked Proud™. Our passion for bread making stretches back. Questions or comments? 1-800-999-1835. Visit us at: www.nybakery.com. © T. Marzetti Company.Nutrition Facts
Number Of Servings | 6 |
Serving Sizes |
1.0 slice(s) 55.0 Gram |
Serving Size Full Txt | 1 slice(s) (55g) |
Energy | 200 |
Total Fat | 9 g |
Saturated Fat | 2.5 g |
Trans Fat | 0 g |
Cholesterol | 5 mg |
Sodium | 360 mg |
Carbohydrates | 23 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 6 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 4 |
Ingredients
Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, contains 2% or less of: Yeast, Salt, Dextrose, Dough Conditioners (Datem, Calcium Sulfate, Ascorbic Acid, Potassium Iodate, Enzymes, L-Cysteine), Soybean Oil, Sugar, Corn Starch, Malted Barley Flour, Mono and DI Glycerides, Cornmeal. Spread: Soybean Oil, Water, Palm Oil, Garlic (Including Dehydrated), Salt, Dextrose, Natural and Artificial Flavor, Granular and Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Monoglycerides, Hydrogenated Cottonseed Oil, Cultured Whey, Citric Acid, Spice, Lactic Acid, Beta Carotene Added for Color Cheese: Low Moisture Part Skim Mozzarella Cheese, Sharp Cheddar Cheese, Parmesan Cheese, Romano Cheese, Asiago Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes, Annatto (Color).Warnings
Contains: milk, wheat.Distributor
T. Marzetti CompanyColumbus, OH 43229 USA
1-800-999-1835
UPC
00070459005222