Red's Artisan Sandwich, Turkey Sausage, Egg & Cheese, Croissant
2 sandwiches [7.8 oz (0.49 lbs) 220 g]
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Directions
Cook thoroughly. Cooking Instructions: Remove sandwich from wrapper and cook until internal temperature reaches 165 degrees. Appliances vary; cooking times may need adjusting. Microwave Oven (1000 watt): Remove sandwich from wrapper. Remove sausage patty and egg from bun and place on a microwave-safe plate. Microwave on high for 1 minute. Place sausage patty and egg back on bun with cheese. Wrap in a paper towel and place back on microwave-safe plate. Microwave on high for an additional 45 seconds. Enjoy! Let sit for 1 minute. Caution: Contents are hot! Keep frozen.
Product Details
15 g protein per serving. Gluten free. No antibiotics (Made with turkey raised without antibiotics). Cage free (Birds never confined to cages when raising) eggs. Microwaveable. www.redsallnatural.com. Paperboard packaging recyclable.Nutrition Facts
Ingredients
Egg Patty (Whole Egg, Whole Milk, Corn Starch, Sea Salt, White Pepper), Croissant (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Water, Salted Butter [Cream (Milk), Salt), Cane Sugar, Yeast, Potassium Salt, Contains 2% or Less of L-Cysteine, Ascorbic Acid, Soybean Oil, Enzymes), Turkey Sausage Patty (Turkey, Water, Contains 25% or Less of Potato Starch, Salt, Sugar, Spices), American Cheese [(Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Apo-Carotenal and Beta-Carotene (Color)).Warnings
Contains: egg, milk, wheat.Manufacturer
Red's All Natural, LLC
Franklin, TN 37067
UPC
00850011911747