Miss Jones Baking Co. Muffin Kit, Gluten-Free, Cinnamon Sugar Donut
14.5 oz (410 g)
On This Page
Directions
Do not eat raw batter. You will need: Mix; 2 large eggs; 6 tablespoons butter, melted; 2/3 cup milk; 1/2 cup butter, melted (for dipping); cinnamon sugar topping (for rolling). Instructions: 1. Heat oven to 350 degrees F. Grease or spray 24 mini muffin tins generously with butter or oil. If making regular sized muffins, prepare 12 muffin tins. Pro Tip: For best results, avoid using muffin liners so the entire muffin can be easily rolled in cinnamon sugar. 2. Whisk eggs, 6 tablespoons butter and milk together in a large bowl. Add mix and whisk until well combined. Fill each prepared muffin tin 3/4 full with batter. 3. Bake for 10-12 minutes for mini muffins or 16-18 minutes for regular sized muffins. A toothpick inserted in the middle should come out clean when done. 4. Melt 1/2 cup butter in a small bowl and set aside for dipping. In a separate bowl, empty cinnamon sugar topping packet. 5. Dip warm muffins in melted butter, coating all sides, then roll them in the cinnamon sugar topping to evenly cover the entire muffin.
Product Details
No artificial colors or flavors. Gluten-free. Homemade taste. Easy to make. Great as mini muffins. 24-32 mini muffins or 12 regular-sized muffins. Meet Miss Jones: Baking has always been a passion of mine. As I became busier with my career, I had trouble fitting baking into my schedule without some extra shortcuts in the kitchen. I decided to create a new kind of baking company where delicious and healthy aren't oxymorons, where you actually feel good about what you're serving to those you love. - Sarah Jones. We carefully craft each of our products to produce perfect, mouth-watering results. Satisfaction Guaranteed! If you don’t love our products, we'll refund your purchase. Contact us at [email protected]. Instagram. Facebook. Pinterest. TikTok. @missjonesbakes. For recipes and more inspiration, Visit us online at missjones.co. Made in the USA.Nutrition Facts
Ingredients
Mix: Brown Rice Flour, Cane Sugar, Potato Starch, Rice Flour, Brown Sugar, Tapioca Starch, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Xanthan Gum, Cellulose Gum, Natural Flavor. Cinnamon Sugar Topping: Cane Sugar, Cinnamon.Manufacturer
The Purple Mixer, Inc.
Corte Madera, CA 94925
UPC
00850024782518