Oatsome Whole Grain Organic Oat Flour Blend
32 oz (2 lb) 907 g
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Directions
Oat Flour Tips: For quick breads, muffins & brownies, use 1:1 replacement ratio. For cookies, use 1.5 cups oat flour to replace 1 cup all-purpose flour. Not recommended for use in yeast breads. Storage Information: No need to refrigerate. Store in cool, dark, dry place.
Product Details
USDA Organic. Certified organic by UDAF. Gluten free. Heart healthy*. * Diets low in saturated fat and cholesterol that include 3 g of soluble fiber per day from whole oat flour may reduce the risk of heart disease. One serving of whole grain organic oat flour blend provides 1.4 g of soluble fiber. Great for Baking: Muffins; Cookies; Pancakes; Quick breads. www.betterbodyfoods.com. BPA free. A minimum of 20% recycled material. Oats are among the most sustainable grains on the planet, and require 80% less water to grow than almonds! Product of USA.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 30
| Calories | 110 kcal |
| Total Fat | 2 grm (2.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 0 mg (0.00% RDA) |
| Potassium | 87 mg (2.00% RDA) |
| Total Carbohydrate | 21 grm (8.00% RDA) |
| Dietary Fiber | 3 grm (10.00% RDA) |
| Soluble Fiber | 1 grm |
| Protein | 3 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0.9 mg (4.00% RDA) |
| Organic | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Wheat | 1.00 |
| Gluten | 0 |
| MetricServingSize | 30 grm |
| Total Sugars | 0 grm |
| Oat | 1 |
Ingredients
Whole Grain Organic Oat Flour, Organic Buckwheat Flour, Xanthan Gum.Manufacturer
BetterBody Foods
Lindon, Utah 84042
UPC
00850036825326