Red's Burrito, Egg Scramble
5 oz (142 g)
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Directions
Cooking Instructions: remove burrito from wrapper and cook until internal temperature reaches 165 degrees F. Appliances vary; cooking times may need adjusting. Microwave (1000 watt) + air fryer (preferred method): microwave on high for 45 seconds. Preheat air fryer to 330 degrees F. Place burrito seam side up and cook for 12 minutes. Air fryer: preheat air fryer to 350 degrees F. Place burrito seam side up and cook for 18 minutes. Conventional/toaster oven: preheat oven to 350 degrees F. Place burrito on a spray coated baking sheet and cook for 30 minutes. Flip halfway through cooking. Microwave oven (1000 watt): place on a microwave-safe plate. Cook on high for 55 seconds per side. Let sit for 1 minute. Caution: contents are hot! Keep frozen.
Product Details
Crafted with roasted breakfast potatoes & a creamy 3-cheese blend. 12 g protein. 340 calories. Crafted by Red's: We are committed to using fewer & better ingredients. Cage free (a) eggs. (a) Birds never confined to cages when raising. After enjoying one of my wife Paige's delicious burrito recipes, Red (our loyal and trusted dog) and I agreed that we had to start a burrito company. Years later we are still committed to crafting delicious food using the highest quality ingredients. I hope you enjoy. - Mike. redsallnatural.com. Earn red's gear. 2 points. Learn how at redsallnatural.com.Nutrition Facts
Serving Size: 1 burrito
Servings per Container: 1
| Calories | 340.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 4.50 grm (23.00% RDA) |
| Cholesterol | 90.00 mg (30.00% RDA) |
| Sodium | 770.00 mg (33.00% RDA) |
| Potassium | 200.00 mg (4.00% RDA) |
| Total Carbohydrate | 42.00 grm (15.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 12.00 grm (18.00% RDA) |
| Calcium | 130.00 mg (10.00% RDA) |
| Iron | 1.20 mg (6.00% RDA) |
| Vitamin D | 0.40 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | -1.00 grm (1.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 142.00 grm |
| Total Sugars | 2.00 grm |
| Corn | 1.00 |
Ingredients
Filling: Scrambled Eggs (Whole Eggs, Whole Milk, Corn Starch, Sea Salt, White Pepper), Water, Roasted Potatoes (Potatoes, Canola Oil, Salt, Spices), American Cheese F(Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Apo-Carotenal and Beta-Carotene (Color)], Sour Cream (Cultured Cream), Pepper Jack Cheese (Pasteurized Milk, Jalapeño Peppers, Cheese Cultures, Salt, Enzymes), Yellow Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Pinto Beans, Green Chile Peppers, Contains 2% or Less of Corn Starch, Sunflower Oil, Sea Salt, Jalapeño Peppers, Lime Juice, Tomato Paste, Onions, Potato Starch, Onion Powder, Garlic, Garlic Powder, Spices, Chipotle Chili Powder, Tortilla: Wheat Flour, Water, Canola Oil and/or Soybean Oil, Sea Salt, Cane Sugar, Contains 2% or Less of Organic Whole Wheat Flour, Natural Enzymes.Warnings
Contains: egg, milk, wheat.Manufacturer
Red's All Natural, LLC
Franklin, TN 37067
UPC
00850064234138