Magnolia Mixes Cake Mix, Gluten Free, Caramel Pound
14 oz (397 g)
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Directions
What you'll Need: Standard Recipe: 3 eggs; 1/3 cup butter; 1/2 cup sour cream. Dairy Free Recipe: 3 eggs; 1/3 cup dairy free butter product; 1/2 cup dairy free plain yogurt. Easy as 1, 2, 3! 1. Preheat oven to 350 degrees. 2. Mix eggs, melted butter, and sour cream for one minute, or until blended. Add all of cake mix, and continue mixing at low-medium speed for an additional two minutes. 3. Pour into greased 8 inch x 4 inch bread pan. Bake 40 to 50 minutes or until done in center. Cool in pan 20 minutes; remove. For Caramel Frosting: 2 tablespoons butter (or non dairy butter), 2 tablespoons milk (or non dairy milk), 2 tablespoons brown sugar,1/2 cup confectioners sugar, 1/2 tsp vanilla. Caramel Frosting: Allow cake to cool about 20 minutes before frosting the cake. Place in a microwave safe bowl: 2 tablespoons Butter (or non dairy butter); 2 tablespoons Milk (or non dairy milk); 2 tablespoons brown sugar. Microwave for 1 minute on high, stir, microwave for 1 additional-minute on high. Add to the mixture in the same bowl: 1/2 cup Confectioners sugar. 1/2 tsp Vanilla. Stir until well blended. Drizzle onto cooled cake.
Product Details
Gluten free. Nut free. Dairy free. Soy free. Produced in a 100% dedicated gluten/nut free facility. Gourmet ingredients. Moist texture. Delectable taste. magnoliamixes.com. Facebook. Instagram. Women Owned.Nutrition Facts
Mix Only
Serving Size: 0.066 of cake
Servings per Container: 15
| Calories | 90.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 135.00 mg (6.00% RDA) |
| Potassium | 3.00 mg (0.00% RDA) |
| Total Carbohydrate | 23.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Calcium | 20.00 mg (2.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 15.00 grm (0.00% RDA) |
| Milk | 0.00 |
| Tree Nut | 0.00 |
| Soy | 0.00 |
| Gluten | 0.00 |
| Dairy Free | |
| MetricServingSize | 25.00 grm |
| Total Sugars | 15.00 grm |
| Corn | 1.00 |
As Prepared
| Calories | 160.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 180.00 mg (8.00% RDA) |
| Potassium | 16.00 mg (0.00% RDA) |
| Total Carbohydrate | 25.00 grm (9.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 17.00 mg (2.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 15.00 grm (30.00% RDA) |
| Milk | 0.00 |
| Tree Nut | 0.00 |
| Soy | 0.00 |
| Gluten | 0.00 |
| Dairy Free | |
| Total Sugars | 15.00 grm |
| Corn | 1.00 |
Ingredients
Gluten Free Flour (Rice Flour, Potato Starch, Tapioca Flour), Sugar, Baking Powder (Monocalcium Phosphate, Bicarbonate of Soda, Cornstarch (from Nongenetically Modified Corn)), Natural Salted Caramel Flavor (Maltodextrin, Rice Starch, Modified Food Starch, Natural Flavor), Salt, Bicarbonate of Soda, Xanthan Gum, Caramel Color, Caramel.Manufacturer
Sonolia Foods, LLC
22478 Bucksville Rd. Mc Calla, AL 35111
UPC
00861858000006