Shore Lunch Breading & Batter Mix, Classic Chicken Fry
9 oz (255 g)
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Directions
What You Need: 1 whole cut up chicken (may substitute pieces). 4 eggs, beaten or 1 cup of milk (optional). Cooking oil. 1 box shore lunch classic fried chicken breading. For Pan Frying: 1. Rinse and pat dry chicken pieces. 2. Pour oil into a large skillet and preheat oil to 350 degrees F. Use a thermometer to ensure that the oil reaches 350 degrees F. 3. Place breading mix into a large resealable plastic bag and eggs or milk into a shallow bowl. 4. For best results, moisten chicken in egg or milk, then place in plastic bag and shake to coat 5. Carefully place chicken pieces in preheated oil. Oil should cover chicken pieces about halfway. 6. Fry chicken pieces until done, about 20-30 minutes, turning pieces so that they brown evenly. Chicken should reach an internal temperature of 180 degrees F, should no longer be pink at the bone and juices should run clear. Cooking time will vary by size of pieces. Larger pieces will take longer to cook. 7. Remove cooked chicken from oil and drain on paper towels. Enjoy! Great for fish, chicken, pork and seafood, our assorted range of breadings and batters exemplify why Shore Lunch is where the journey to Outdoor Flavor Begins.
Product Details
A blend of spices and herbs for crispy, juicy chicken. Contains bioengineered food ingredients. Old Guide's Secret Recipe: For generations, fishing guides handed down their homemade fish batter recipe to anglers in the Northwoods. They called it the Old Guide's Secret. Years later that same recipe became Shore Lunch. Already a favorite among outdoors enthusiasts, shore lunch breading mixes quickly became essential for home cooks, too. www.shorelunch.com. For deep frying instructions and other recipes and tips, please visit ShoreLunch.com. For more recipe ideas visit www.shorelunch.com.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 9
| Calories | 90.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | -5.00 mg (1.00% RDA) |
| Sodium | 1530.00 mg (66.00% RDA) |
| Potassium | 35.00 mg (1.00% RDA) |
| Total Carbohydrate | 19.00 grm (6.00% RDA) |
| Dietary Fiber | -1.00 grm (3.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 27.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 30.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Monosodium Glutamate, Spices, Contains 2% or Less of Whey, Dried Whole Eggs, Soy Flour.Warnings
Contains: milk, eggs, wheat, soy.Manufacturer
Summit Hill Foods
Rome, GA 30162
UPC
00024739150010