Savor the Flavor Charleston Red Rice

8 oz (228 g)


 

Directions

1. Bring 2 cups of water and 2 tablespoons of butter(optional) to a boil. 2. Stir in contents of bag and return to boil. 3. Reduce heat to low and stir frequently for 5 minutes. Cover and let simmer for 25 minutes. 4. Remove Bay Leaf and fluff with fork. Pairs Best with: Pork; beef; fish; chicken. Open to savor.

 

Product Details

Gluten free. Southern Simple. Delicious. www.savortheflavorsc.com. For recipes scan or visit us at: www.savortheflavorsc.com. Certified SC Product.

Nutrition Facts

Serving Size: 0.75 Cup
Servings per Container: 4
Calories 160 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Polyunsaturated Fat 0 grm (0.00% RDA)
Sodium 570 mg (25.00% RDA)
Potassium 2259 mg (50.00% RDA)
Total Carbohydrate 34 grm (12.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 4 grm
Calcium 22 mg (2.00% RDA)
Iron 2 mg (10.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Soy 1
Gluten 0
MetricServingSize 140 grm
Total Sugars 2 grm

Ingredients

Rice (Long Grain White Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Beef Bouillon (Salt, Hydrolyzed Corn Protein, Maltodextrin, Monosodium Glutamate, Onion Powder, Caramel Color Garlic Powder Sugar, Dextrose, Cornstarch, Paprika (Color), Tricalcium Phosphate, Silicon Dioxide (Free Flowing Agent) and Natural Flavor,), Tomato Powder (Tomato, Less than 2% of: Silicon Dioxide), Bacon Flavored Bits (Soy Flour Soybean Oil with TBHQ Added to Protect Freshness, Salt and Less than 2% of Hydrolyzed Soy Protein, Yeast Extract, Natural Smoke Flavor, Sunflower Oil Sugar, Dextrose. Inactive Dried Yeast, Caramel Color FD&C Red No 3, Hydrolyzed Vegetable Protein (Hydrolyzed Soy and Corn Protein), Salt, Soy Lecithin, Natural Flavor), Onion, Bay Leaf and Bell Pepper.

Warnings

Contains soy.

Manufacturer

Savor The Flavor
21 Haynsworth Street Sumter, SC 29150

UPC

00854915004024