Pacific Chai Tea Latte Mix Vanilla Chai Latte
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Directions
To prepare hot: Combine 2 Tbsp of Pacific Chai latte mix with 6 to 8 oz of hot water. To steam: Combine 2 Tbsp of Pacific Chai latte mix with 7 oz of cold water. Inject 1 oz of steam until hot and frothy (155 degrees F). To prepare iced: Combine 2 Tbsp of Pacific Chai latte mix with 4 oz of hot water. Stir to dissolve. Add 4 oz of cold water and serve over ice. To prepare frozen: In blender, combine 6 Tbsp of Pacific Chai latte mix with 4 oz of water and 2 cups of ice. Blend until smooth.
Description
Pacific Chai™ Tea Latte Mix Vanilla Chai Latte. The taste of peace & quiet. No trans fat. Hydrogenated oil free. Just add water.Other Description
An extraordinary tea latte, rich with honey, vanilla, cinnamon & ginger. Gluten free. Try our other great Pacific Chai flavors and our Stephen's gourmet hot cocoas by visiting www.indulgentfoods.com. Pacific Chai™ is a product of Indulgent Foods Farmington, UT 84025. 801-939-9100. www.indulgentfoods.com. Email comments to: [email protected].Nutrition Facts
Serving Size: 21.0 g
Servings per Container: 13
| Energy | 90 |
| Total Fat | 1.5 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 20 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 0 g |
| Sugars | 14 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
Ingredients
Sugar, Nondairy Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate (A Milk Derivative), Dipotassium Phosphate, Sugar, Mono And Diglycerides, Silicon Dioxide, Tetrasodium Pyrophosphate, Soy Lecithin, Nonfat Dry Milk, Sweet Whey, Black Tea, Natural & Artificial Flavors, Spice Blend (Cinnamon, Anise, Cloves, Ginger), Vanilla Extract, Honey.Warnings
Contains: Milk and soy.UPC
00661524001050