Wilton Red Cookie Icing
7.5 oz (212.7 g)
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Directions
For best results: shake well before use; twist cap to open and adjust for desired flow; covers: 15 3-inch cookies; dries stiff for stacking.
Product Details
Contains bioengineered food ingredients. Est. 1929. Perfect for outlining + flooding. Ready to use. Dries stiff. No heating. At Wilton, we are champions of adding sparkle and fun to any occasion. From an extensive array of baking and decorating products to skill-building classes, it's our treat to help you create sweeter moments. Squeeze, spread, and set! Add a touch of sweetness and style to your cookies. wilton.com. Facebook. Instagram. @wiltoncakes. TikTok. Pinterest. For classes, tips & recipes wilton.com. Made in USA of globally sourced ingredients.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 6
Calories | 120 kcal |
Total Fat | 0 grm (0.00% RDA) |
Sodium | 10 mg (0.00% RDA) |
Total Carbohydrate | 31 grm (11.00% RDA) |
Protein | 0 grm |
Kosher | |
Added Sugars | 28 grm (56.00% RDA) |
Milk | 2 |
Egg | 2 |
Soy | 2 |
MetricServingSize | 38 grm |
Total Sugars | 28 grm |
Ingredients
Sugar, Water, Corn Syrup, 2% or Less of: Natural and Artificial Flavor, Glycerin, Titanium Dioxide (Color), Citric Acid, Red 40, Xanthan Gum, Gum Arabic, Yellow 5, Carrageenan Gum, Sodium Benzoate and Potassium Sorbate (Preservatives).Warnings
Made in a facility that also processes: eggs, milk and soy.Manufacturer
Wilton Industries, Inc.
Naperville, IL 60563 United States
UPC
00070896178022