King Arthur Baking Company Pumpkin Spice Muffin & Quick Bread Mix with Real Pumpkin
21 oz (1 lb 5 oz) 595 g
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Directions
Pumpkin Spice Muffin: Makes 12 muffins, 1 quick bread loaf, or 1 Bundt-style cake. You'll Need: 1/2 cup vegetable oil; 1 cup water; 2 large eggs; 1 cup chocolate chips or nuts, optional. Directions: 1. Preheat oven to 350 degrees F. Grease or line with paper liners 12-cup muffin pan. 2. Whisk together oil, eggs, and water. Add mix and stir until combined. Fill muffin cups almost full. 3. Bake for 18 to 22 minutes, until cake tester inserted in center of muffin comes out clean. Cool 5 minutes before removing from pan. * To add a shimmering crunch to your muffins, sprinkle King Arthur Sparkling Sugar or a coarse non-melting sugar on top before baking. For Quick Bread or Bundt-Style Cake: Preheat oven to 350 degrees F. Whisk together 1 cup water, 3 large eggs, and 1/3 cup oil. Add mix and stir until combined. Spoon batter into greased 9" x 5" loaf pan or 9-cup Bundt-style pan. Bake for 50 to 60 minutes for quick bread or 40 to 45 minutes for cake, until cake tester inserted in center comes out clean. Cool 10 minutes before removing from pan.
Product Details
Sourced Non GMO. Sourced non-GMO. Learn more at KingArthurBaking.com/GMO. Estd 1790. Delicious fast & easy. Baking with joy since 1790. Baking is about making something special and trusting that it'll turn out every time. That's why we craft our mixes using tried-and-true, favorite recipes that we've perfected over the years - it's what makes our mixes so good. kingarthurbaking.com. how2recycle.info. Facebook. Instagram. Twitter. YouTube. Pinterest. Follow us! @kingarthurbaking. Baker's hotline. We're here to help. Call or chat online with our friendly bakers. 855-371-bake (2253) kingarthurbaking.com/bakers-hotline. For information on allergens and cross-contact prevention, visit: kingarthurbaking.com/allergen-program. Certified B Corporation: We're committed to using the power of business as a force for social and environmental good.Nutrition Facts
Mix
Serving Size: 0.33 cup mix
Servings per Container: 12
| Calories | 180 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 300 mg (13.00% RDA) |
| Potassium | 360 mg (8.00% RDA) |
| Total Carbohydrate | 40 grm (15.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 3 grm |
| Calcium | 130 mg (10.00% RDA) |
| Iron | 1.7 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 18 grm (36.00% RDA) |
| Milk | 1 |
| Wheat | 1 |
| MetricServingSize | 50 grm |
| Total Sugars | 21 grm |
Prepared
| Calories | 270 kcal |
| Total Fat | 11 grm (14.00% RDA) |
| Saturated Fat | 1 grm (5.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 310 mg (13.00% RDA) |
| Potassium | 370 mg (8.00% RDA) |
| Total Carbohydrate | 40 grm (15.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 4 grm |
| Calcium | 130 mg (10.00% RDA) |
| Iron | 1.8 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.2 mcg (2.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 18 grm (36.00% RDA) |
| Milk | 1 |
| Wheat | 1 |
| Total Sugars | 21 grm |
Ingredients
King Arthur Unbleached Flour (Wheat Flour, Enzyme), Brown Sugar, Cane Sugar, Pumpkin, Molasses (Molasses, Maltodextrin), Buttermilk, Baking Powder (Baking Soda, Monocalcium Phosphate, Cornstarch), Spices, Sea Salt, Lemon Juice Powder (Maltodextrin, Organic Lemon Juice Concentrate).Warnings
Contains: milk, wheat.,Do not eat raw mix, dough, or batter.Manufacturer
King Arthur Baking Company, Inc.
Norwich, Vermont 05055
UPC
00071012102310