Pacific Valley Tater Patties - 10 CT


 

Directions

Cooking instructions (from frozen): Standard oven: arrange frozen Tater Patties in shallow baking pan and place in a preheated 450 degrees F oven. Bake until lighty browned and crisp, about 15-18 minutes. Convection oven: follow same instructions as for standard oven. Bake in preheated 400 degrees F oven 7-10 minutes. Skillet: lightly coat pan with oil. Cook on medium heat (375 degrees - 400 degrees F) for about 5 minutes per side. Microwave: heat on high for 60-90 seconds. Important: best kept frozen. Refrigerate no more than 5 days.

 

Description

Pacific Valley™ Tater Patties™ - 10 CT. "Where good things grow!" Microwaveable. 10 patties - (60 grams) ea.

Other Description

www.pacificvalleyfoods.com. Hashbrown potato patties.

Nutrition Facts

Serving Size: 1.0 pattie

Servings per Container: 10

Energy 130
Total Fat 8 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 250 mg
Carbohydrates 17 g
Dietary Fiber 1 g
Sugars 0 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Potatoes, Vegetable Oil (contains one or more of the following: Soybean Oil, Canola Oil), Salt, Corn Flour, Dextrose, and Disodium Dihydrogen Pyrophosphate to Promote Color.

UPC

00071947147721