Campbell's 98% Fat Free Cream of Chicken Condensed Soup

1. Lift tab to rim. 2. Pull back slowly. Mix soup + 1 can water. Microwave: Heat, covered, in microwavable bowl on high 3 to 3 1/2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Richer soup: use 1 can milk** or 1/2 milk and 1/2 water. **98% fat free when prepared with skim milk. Steel. Please recycle where facilities available.

Description

Campbell's® 98% Fat Free Cream of Chicken Condensed Soup. Inspected for wholesomeness by U.S. Department of Agriculture.

Other Description

For this recipe and more, visit: campbellskitchen.com. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit our website at: www.campbellsoup.com. Cooked with care in the USA®. 100% Recyclable 100% Delicious. Clip & earn 1 point for your school! Labels for education. labelsforeducation.com.

Nutrition Facts

Serving Size: 0.5 c

Servings per Container: 2.5

Energy	70
Total Fat	2.5 g
Saturated Fat	1 g
Polyunsaturated Fat	0.5 g
Monounsaturated Fat	1 g
Trans Fat	0 g
Cholesterol	5 mg
Sodium	480 mg
Potassium	550 mg
Carbohydrates	10 g
Dietary Fiber	1 g
Sugars	1 g
Protein	2 g
Daily Percent Of Vitamin A	8
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	0

Ingredients

Chicken Stock, Water, Wheat Flour, Modified Food Starch, Chicken Meat, Cream, contains less than 2% of: Chicken Fat, Flavoring, Salt, Potassium Chloride, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Mechanically Separated Chicken*, Vegetable Oil, Modified Food Starch, Lower Sodium Natural Sea Salt, Beta Carotene, Sodium Phosphate, Soy Protein Isolate, Disodium Inosinate and Disodium Guanylate, Reconstituted Skim Milk, Celery Extract (Soy Lecithin), Spice, Chicken Flavor, Soy Lecithin, Butter (Cream, Annatto), Butter (Cream), Cream Powder (Cream, Soy Lecithin), Chicken*, Lactic Acid, Enzyme Modified Butter, Canola Oil, Oleic Acid, Butter Oil, Butter Flavor (Enzyme Modified Butter, Soy Lecithin, Acetic Acid). *Dehydrated.

Warnings

Do not purchase if tab is lifted.

UPC

00051000115539