Kellogg's Eggo Bacon, Egg & Cheese Biscuit Scramblers

Keep frozen. Cook thoroughly. Heating directions: Keep frozen until ready to use. Heat before eating. Product contains filling, handle heated biscuits with care. Appliance capabilities vary. Please refer to manufacturer's instructions. Attend appliance while heating. An adult should supervise heating by children. Do not use toaster oven. In the microwave: (preferred method). 1. Remove frozen biscuit from plastic wrap. 2. On a microwave-safe plate, place biscuit on top of a paper towel. 3. Microwave on high until heated. See chart. 4. Cool briefly before serving. Microwave heating times vary. If additional heat time is needed, increase time by 5 second intervals. Overheating can cause biscuits to toughen. Heating times are approximate. For a crisp crust, in the oven: 1. Preheat oven to 400 degrees F. 2. Remove frozen biscuit from plastic wrap. 3. Place desired number of frozen biscuits on a non-stick baking sheet. Bake for 20 minutes. 4. Allow biscuits to cool before serving. Number of biscuits: Microwave time(high). 1: 45 seconds 2: 1 min. 15 sec. 3: 1 min. 45 sec.

Description

Kellogg's™ Eggo™ Bacon, Egg & Cheese Biscuit Scramblers™. New! Naturally & artificially flavored. 9g protein. See nutrition information for saturated fat and sodium content. 4 individually wrapped filled biscuits.

Other Description

Also try our Egg & Cheese light and flakey biscuits. Give us your feed-back. Tell us what you think about this new biscuit. Talk to us. And learn more about other new Kellogg's® products. Newfromkelloggs.com. Code: 51866 Facebook.com/eggo. Visit Kelloggs.com for information on promotions, recipes, products, and FAQs. To check your offer order status go to Kelloggs.com/specialorders. Phone us at 1-800-962-1413. Write to P.O. Box CAMB, Battle Creek, MI 49016-1986. Provide production code on package. Exchange: 2 1/2 carbohydrates, 1 1/2 fats, 1 protein. The dietary exchanges are based on the choose your foods: exchange lists for diabetes, 2008 by American Dietetic Association and American Diabetes Association.

Nutrition Facts

Serving Size: 1.0 biscuit

Servings per Container: 4

Energy	270
Total Fat	8 g
Saturated Fat	4.5 g
Trans Fat	0 g
Cholesterol	30 mg
Sodium	640 mg
Potassium	240 mg
Carbohydrates	40 g
Dietary Fiber	2 g
Sugars	5 g
Other Carbohydrates	33 g
Protein	9 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	10
Daily Percent Of Iron	15

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Scrambled Eggs (Egg Whites, Whole Eggs, Nonfat Milk, Modified Corn Starch, Whey Protein Isolate, Carrageenan, Black Pepper Extract, Salt, Citric Acid, Annatto [Color], Beta Carotene [Color]), Pasteurized Process Cheddar Cheese Product (Cultured Milk, Water, Skim Milk, Dipotassium Phosphate, Whey, Salt, Annatto [Color], Enzymes, Vitamin A Palmitate, Cellulose, Potassium Sorbate [Preservative], Natamycin [Preservative]), Vegetable Oil (Palm And Soybean Oil), Sugar, contains two percent or less of Whey, Bacon Bits (Pork Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Modified Corn Starch, Buttermilk, Salt, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Maltodextrin, Soy Lecithin, Natural and Artificial Flavors, Butter (Cream, Salt), Methylcellulose, Tamari Sauce (Water, Soybeans, Salt, Wheat), Sodium Phosphate, Onion Powder, Black Pepper, Yellow #6, Citric Acid, Nonfat Milk, Turmeric Extract (Color), High Fructose Corn Syrup, Rendered Bacon Fat.

Warnings

Contains wheat, egg, milk and soy ingredients.
Caution: If biscuit is overheated, filling can become extremely hot and cause burns. Use care when heating this product. Heated biscuits may be too hot to handle. Children should be supervised when heating biscuits.

Distributor

Kellogg Sales Co
Battle Creek, MI 49016 USA
1-800-962-1413
kelloggs.com

UPC

00038000518669