Bahlsen Leibniz Fine European Butter Biscuits


 

Directions

After opening, remove the protective pad to enable the biscuits to come out easily. Keep cool and dry.

 

Description

Bahlsen Leibniz All Natural Fine European Butter Biscuits. Quality since 1891. Bahlsen guarantee.

Other Description

The Leibniz story: In 1891 Hermann Bahlsen, the company's founder, created these butter biscuits and named them after Gottfried Wilhelm Leibniz, the most famous citizen of his hometown of Hannover. Leibniz, born in 1646, was a philosopher, mathematician and physicist. Leibniz is one of the oldest trade names in business today. We hope you enjoy them. www.leibniz.de

Nutrition Facts

Serving Size: 30.0 g

Servings per Container: 7

Energy 130
Total Fat 3.5 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 180 mg
Carbohydrates 23 g
Dietary Fiber less than 1 g
Sugars 7 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Wheat Flour, Sugar, Butter, Sodium Bicarbonate, Disodium Phosphate, Whey Powder, Whole Milk Powder, Salt, Soy Lecithin, Citric Acid, Natural Lactose Flavor, Natural Milk and Vanilla Flavors, Dried Whole Eggs.

Warnings

Contains: wheat, milk, soy and eggs.

UPC

00070569102200