Campbell's Less Sodium Cream of Potato Condensed Soup


 

Directions

Mix soup + 1 can milk: Microwave: heat, covered, in microwavable bowl on high 3 to 3 1/2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Promptly refrigerate unused soup in separate container. Steel please recycle where facilities available. 1. Lift tab to rim. 2. Pull back slowly. Steel. Please recycle.

 

Description

Campbell's® Less Sodium Cream of Potato Condensed Soup. With natural sea salt added.

Other Description

*Sodium reduced 800mg to 600mg. Sodium reduced 25% from prior product*. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit our website at: www.campbellsoup.com. Cooked with care in the USA®. Recyclable. Delicious. Wholesome.

Nutrition Facts

Serving Size: 0.5 c

Servings per Container: 2.5

Energy 90
Total Fat 2 g
Saturated Fat 1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 600 mg
Potassium 680 mg
Carbohydrates 15 g
Dietary Fiber 2 g
Sugars 1 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Water, Potatoes, Cream, Onions, Modified Food Starch, Wheat Flour, contains less than 2% of: Butter (Cream), Potatoes*, Whey*, Salt, Flavoring, Potassium Chloride, Monosodium Glutamate, Vegetable Oil, (Corn, Cottonseed, Canola, and/or Soybean), Soy Protein Concentrate, Yeast Extract, Lower Sodium Natural Sea Salt, Disodium Inosinate and Disodium Guanylate, Spice, Dextrose, Skim Milk, Whey Protein Concentrate, Citric Acid. *Dehydrated.

UPC

00051000016416