Verde Valle Chickpea

1 lb (454 g)


 

Directions

Cooking Measurements: 1 cup chickpeas/garbanzos; 12 cups water; 2 hrs aprox. time; 4 servings. Cooking Instructions: 1. Sort and rinse chickpeas before cooking. Cover with water and let stand overnight in the refrigerator. 2. Cover with 12 cups of water and bring to a boil. Reduce heat and simmer until fork tender. Put salt to taste. Cook for 2 hours aprox. With Verde Valle chickpeas you can cook a soup, add them in salads, snacks or in your favorite recipe to offer to your family variety of dishes. Store in a cool dry place. Lot# and best before date, are printed on the package.

 

Product Details

Good source of: dietary fiber and protein. www.verdevallerecipes.com. Facebook/VerdeValleRecipes. Instagram/VerdeValleRecipes. Customer Care: 800 634 6130. Monday to Friday 8:30 AM - 6:00 PM (CST). Dispose of properly. Product of Mexico.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: 11
Calories 160 kcal
Total Fat 2.5 grm (3.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 10 mg (0.00% RDA)
Potassium 300 mg (6.00% RDA)
Total Carbohydrate 26 grm (9.00% RDA)
Dietary Fiber 5 grm (18.00% RDA)
Protein 9 grm (18.00% RDA)
Calcium 25 mg (2.00% RDA)
Iron 2 mg (10.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 2
Tree Nut 2
Soy 2
Wheat 2
MetricServingSize 42 grm
Total Sugars 4 grm
Sesame 2

Ingredients

Chickpea/Garbanzo.

Warnings

May Contain wheat and soy. Packaged in a facility that processes tree nuts, sesame seed and milk.

Manufacturer

Verde Valle Foods, Inc.
17304 Preston Road, Suite 925 Dallas, TX 75252

UPC

00781624006806