Louisiana Fish Fry Products Batter Mix, Chicken
5.25 lb (2.38 kg)
On This Page
Directions
Cooking Instructions: 1. Combine Chicken Batter Mix (5 Tbsp) and cold water (1/2 cup) in a large bowl. Dip chicken into batter. 2. Firmly press chicken in remaining dry Chicken Batter Mix until completely coated. 3. Deep fry chicken at 350 degrees F until golden brown and internal temperature is 165 degrees F. Enjoy! Coats up to 28 lbs of chicken.
Product Details
Contains bioengineered food ingredient. Bring the taste of Louisiana Home. Fish fry products. Extra spicy recipe. www.lousianafishfry.com. (800) 356-2905 or (225) 356-2905. Proudly manufactured in the USA.Nutrition Facts
Manufacturer
Louisiana Fish Fry Products, Ltd
5267 Plank Road Baton Rouge, LA 70805
UPC
00039156014517