Krusteaz Bar Mix, Gluten Free, Meyer Lemon
18.42 oz (1.15 lb) 522 g
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Directions
You Will Need: Water: 1/3 up (for filling) + 1 tbsp (for crust); Eggs: 3; Butter, Melted: 4 tbs (1/2 stick). Tip: For more tart lemon flavor, squeeze the juice of one lemon into measuring cup and add water to make 1/3 cup liquid. Add to filling. 1. Heat: Heat oven to 350 degrees F. Grease bottom and sides of 8x8-inch pan. 2. Whisk: Whisk 1/3 cup water, eggs and Meyer lemon filling mix until well blended. Set aside. Do not eat raw batter. 3. Stir: Stir 1 tablespoon water, melted butter and crust mix until crumbly dough forms. Press dough firmly and evenly into bottom of pan. Bake 12-14 minutes. 4. Bake: Whisk filling mixture again and pour over hot crust. Bake 24-26 minutes or until edges begin to brown. For ease of cutting, chill at least 2 hours. Store in refrigerator. High Altitude: (over 5000 feet): Prepare as directed, adding 1 tablespoon water to filling.
Product Details
Naturally flavored with other natural flavors. No artificial flavors or colors. Certified gluten free. Contains a bioengineered food ingredient. New. Powdered sugar not included. Makers Wanted: Driven by a spirit of ingenuity since 1932, we are makers. And so are you. Throw yourself into the mix and let's make wow happen! Content may settle. Product sold by weight not volume. krusteaz.com. More recipes at Krusteaz.com. Baking(at)Krusteaz.com. (hashtag)Krusteaz. Stay In Touch: M-F 7AM-4PM (PT) 1 (800) 457-7744. PO Box 88176. Boys & Girls Clubs of America: Krusteaz is proud topartner with boys & girls clubs of America to improve the wellbeing of America's youth.Nutrition Facts
Serving Size: 0.05 package
Servings per Container: 20
| Calories | 110.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 95.00 mg (4.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 23.00 grm (8.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | -1.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.20 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 16.00 grm (32.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 26.00 grm |
| Total Sugars | 17.00 grm |
Ingredients
Sugar, Whole Grain Sorghum Flour, Rice Flour, Food Starch-Modified, Dextrose, Palm and Soybean Oil, Whey (Milk), Defatted Soy Flour, Salt, Citric Acid, Natural Flavor, Whole Lemon Powder (from Meyer Lemons), Lemon Juice Powder, Baking Soda, Color (Annatto, Turmeric).Warnings
contains: milk, soy.Manufacturer
Continental Mills, Inc.
Seattle WA 98318
UPC
00041449475592