Ahold 100% Pure Pumpkin
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Directions
Pumpkin Pie (makes 2 pies - 16 servings total). 2 unbaked 9 inch pie crusts. 1 can (29 oz) 100% pure pumpkin. 1 cup sugar. 2 tsp. ground cinnamon. 1 tsp. ground ginger. 1/2 tsp. nutmeg. 4 eggs, beaten slightly. 1 1/2 cup half and half, light cream or milk*. Preheat oven to 375 degrees F. Place 2 pie crusts in 2, 9-inch pie plates, set aside. In a bowl, combine 100% pure pumpkin, sugar, cinnamon, ginger and nutmeg. Add eggs; beat lightly with a fork until combined. Gradually add half and half; stir until just combined. Pour filling evenly into 2 pie crusts. To prevent over browning, cover edges of the pie crusts with foil. Place in oven. Bake for 25 minutes. Remove foil. Bake about 25 minutes more or until a knife inserted in the center comes out clean. Cool on a wire rack. Cover and chill within 2 hours. *Fat-free half-and-half or fat-free evaporated milk may be used. Do not use sweetened condensed milk.
Description
Ahold® 100% Pure Pumpkin. Excellent source of vitamin A. Healthy Ideas®. Per 1/2 cup. 50 calories. 0g sat fat 0% DV. 10mg sodium 1% DV. 4g sugars.Other Description
Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl.Nutrition Facts
Serving Size: 0.5 cup
Servings per Container: 7
Energy | 50 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 10 mg |
Carbohydrates | 11 g |
Dietary Fiber | 3 g |
Sugars | 4 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 280 |
Daily Percent Of Vitamin C | 8 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 4 |
Ingredients
Pumpkin.Distributor
Foodhold U.S.A., LLCLandover, MD 20785
1-877-846-9949
UPC
00688267156519