Williams Spicy Wings Seasoned Coating Mix
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Directions
Yield: seasons approximately 2 lbs of chicken wings. (24 small pieces or 10-12 full wings). Preparation: 1. Preheat oven to 400 degrees F. Rinse chicken wings and pat dry. 2. Empty seasoning packet into plastic bag or container. 3. Dip chicken in milk or buttermilk to moisten. 4. Place chicken pieces in container of spicy wings seasoning and toss to evenly coat wings. (If some seasoning remains in the container, you may wish to repeat steps 3 and 4. 5. Place chicken on foil lined baking sheet. 6. Lightly coat seasoned wings with non-stick cooking spray. 7. Bake in lower half of oven for 30-40 minutes or until thoroughly cooked. Drain on paper towels. Variations: Deep fat fry: deep fry chicken at 350 degrees until golden brown and thoroughly cooked. Drain on paper towels. To pan fry: pan fry chicken wings in oil over high heat until golden brown. Reduce heat and continue frying until thoroughly cooked. Drain on paper towels.
Description
Williams Spicy Wings Seasoned Coating Mix.Other Description
For quick & easy meal solutions, visit our web site: www.williamsfoods.com.Nutrition Facts
Serving Size: 2.0 tbsp
Servings per Container: 8
| Energy | 60 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 770 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | less than 1 g |
| Sugars | 0 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Iron | 6 |
Ingredients
Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices and Color, Dehydrated Onion and Garlic, Natural Flavor.Warnings
Contains: wheat.UPC
00041149011823