Pillsbury Moist Supreme Cake Mix, Red Velvet

15.25 oz (432 g)


 

Directions

Preparation Instructions Text: You Will Need: 1 cup water; 1/2 cup oil; 3 eggs (if desired, substitute 4 egg whites). Substitutions: Eggs: Use 1/4 cup of Greek yogurt; Oil: Use 1/2 cup unsweetened applesauce. Baking Instructions: 1. Set oven to 350 degrees F. Coat bottom of pan with no-stick cooking spray or shortening and a flour dusting. For bundt cake, coat entire pan. For cupcakes, use paper baking cups. 2. Beat cake mix, water, oil and eggs (if desired, substitute 4 egg whites) in bowl with mixer on medium speed for 2 minutes. Pour batter into pan(s). 3. Bake at 350 degrees F. Follow the bake times below. When toothpick inserted in the center comes out clean, cake is done. Cool 10 to 15 minutes before removing from pan. Cool cake completely before frosting. Store loosely covered. Pan Size: 13 x 9-inch; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 34 to 38 min. Pan Size: Two 8-inch rounds; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 34 to 38 min. Pan Size: Tow 9-inch rounds; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 29 to 33 min. Pan Size: Bundt pan; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 39 to 43 min. Pan Size: 24 cupcakes (1/2 full); Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 19 to 23 min.

 

Product Details

Per 1/10 Package: 160 calories; 0 g sat fat (0% DV); 300 mg sodium (13% DV); 19 g total sugars. See nutrition facts for prepared product information. Contains a bioengineered food ingredient. Delightfully moist! Frosting not included. Turn the box for the recipe! PillsburyBaking.com. how2recycle.info. Facebook. Instagram. Pinterest. Questions or Comments? 1-800-767-4466. Visit us at PillsburyBaking.com. Inspiration and tips at PillsburyBaking.com.

Nutrition Facts

As packaged

Serving Size: 0.1 package
Servings per Container: 10
Calories 160.00 kcal
Total Fat 1.50 grm (2.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 300.00 mg (13.00% RDA)
Potassium 67.00 mg (2.00% RDA)
Total Carbohydrate 36.00 grm (13.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 2.00 grm
Calcium 49.00 mg (4.00% RDA)
Iron 1.00 mg (6.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 19.00 grm (38.00% RDA)
Milk 2.00
Egg 2.00
Soy 2.00
Wheat 1.00
MetricServingSize 43.00 grm
Total Sugars 19.00 grm
Corn 1.00

As prepared

Calories 280.00 kcal
Total Fat 14.00 grm (18.00% RDA)
Saturated Fat 2.50 grm (13.00% RDA)
Cholesterol 55.00 mg (18.00% RDA)
Sodium 320.00 mg (14.00% RDA)
Potassium 89.00 mg (2.00% RDA)
Total Carbohydrate 36.00 grm (13.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 4.00 grm
Calcium 58.00 mg (4.00% RDA)
Iron 2.00 mg (10.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 19.00 grm (38.00% RDA)
Milk 2.00
Egg 2.00
Soy 2.00
Wheat 1.00
Total Sugars 19.00 grm
Corn 1.00

Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Cocoa Processed with Alkali, Contains 2% or Less of: Canola Oil, Corn Starch, Propylene Glycol Esters of Fatty Acids, Mono-and Diglycerides, Cellulose, Xanthan Gum, Carob Powder, Salt, Cellulose Gum, Red 40, Sodium Stearoyl Lactylate, Natural and Artificial Flavor, Citric Acid and BHT (Antioxidants).

Warnings

Contains wheat ingredients. May contain egg, milk, and soybean ingredients.,Warning: Do not eat raw batter. Please cook fully before enjoying.

Manufacturer

Hometown Food Company
500 W. Madison Chicago, IL 60661 United States

UPC

00013300606896